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BEFORE USING THE COOKING HOB

Before use, remove the following:

- adhesive labels on the top of the hob;

- protective card and plastic film;

- Check whether the hob has been damaged during 

transport. If in doubt, contact the After Sales centre.

CLEANING AND MAINTENANCE

Clean the hob when it is cool, after each use. This will 

prevent the build-up of dirt and make cleaning easier.

Clean the electric plates with a cloth moistened with 

water and salt, and polish with a cloth moistened with 

oil.

Never use water directly for cleaning the electric plates 

to avoid the formation of rust.

Do not allow food residue to dry on the plates.

Do not use abrasive products, chloride based 

corrosives, oven-cleaner spray or pan scourers for 

cleaning the plates.

The hob should be treated periodically with a 

commercially available proprietary products according 

to the specific instructions.

STAINLESS STEEL TOPS

Prolonged use of the hob may alter the colour of the 

hotplates due to the high temperatures reached.

Stainless steel parts must be cleaned with a sponge 

soaked in soapy water or other suitable non-abrasive 

products.

Dry with a soft cloth.

Acid substances such as lemon juice, tomato, vinegar or 

similar, make the surface opaque if not removed for a 

long time.

ENAMELLED TOPS

Enamelled parts must be cleaned with a sponge soaked 

in soapy water or other suitable non-abrasive products.

Dry with a soft cloth.

Acid substances such as lemon juice, tomato, vinegar or 

similar, make the surface opaque if not removed for a 

long time.

TROUBLESHOOTING GUIDE

The hob does not work:

- Check for the presence of mains electrical power.

- Set the knob to 

“0”

 and switch on the hob again to 

ensure that the fault has been remedied.

The hob does not turn off:

- disconnect the hob immediately by disconnecting the 

power cable from the socket.

ACCESSORIES:

The glass cover can be ordered via the After Sales 

Service, with the code: AMC 966 NB (New Black) AMC 

966 MR (Mirror)

AFTER-SALES SERVICE

Before contacting After-Sales Service:

See if you can solve the problem yourself with the help 

of the suggestions given in chapter “BEFORE USING 

THE COOKING HOB”.

If after the above checks the fault persists, contact the 
nearest After-sales Service.

Please give:

a brief description of the fault;

the type and exact model of the hob;

the service number (i.e., the number that follows the 

word SERVICE on the rating plate, located under the 

hob). The service number is also indicated on the 

warranty booklet;

your full address;

your telephone number and area code.

If any repairs are required, please contact an 

authorised 

After-sales Service

 (to guarantee that original spare parts 

will be used and repairs carried out correctly).

Failure to comply with these instructions may 

compromise the safety and quality of the product.

INSTALLATION

Recommendations

Important: Before any installation or maintenance 

operation, disconnect the hob from the mains power 

supply.

Electrical connections must be made before 

connecting the appliance to the electricity supply.

Installation must be performed by a qualified 

technician according to the manufacturer's 

instructions and current local regulations.

After unpacking the hob, check that there has been 

no damage during transport. 

If in doubt, contact 

the nearest dealer or Authorised After Sales 

Service.

Preparation of fitted cabinet

Perform all required cuts on the work top before 

inserting the appliance. Carefully remove all chips or 

residue which could impair efficient operation of the 

appliance.

The hob must be recessed in a work top with a 

thickness of min. 30 and max. 50 mm.

Insert a separator panel at a minimum distance of 

20 mm from the bottom of the hob, so that it is not 

accessible to the user.

If the hob is to be fitted above an oven, the latter must 

be produced by the same manufacturer and equipped 

with a cooling system.

Never place other materials between the hob and 

oven (e.g. cross-members, insulation, etc.).

If the hob is to be installed next to a column unit, 

leave a distance of at least 100 mm from the edge hob. 

(Fig. 2)

Make an opening in the worktop, observing the 

dimensions specified.

Fit the seal supplied onto the hob (if not already 

present), after carefully cleaning the application 

surface.

ASSEMBLY:

 

After having cleaned the perimeter surface, apply the 

supplied gasket to the hob as shown in the figure 1.
Important:

 before installing the hob, remove any plastic 

protection film applied.
Ensure that the opening made in the worktop to house the 

hob corresponds to the dimensional drawing specifications, 

within the relative tolerances.

Never force the hob into the worktop. 

For installation

, use the relative brackets and screws 

supplied.

1.

Position the hob in the work top opening made respecting 

the dimension indicated on first page.

NOTE:

 The power supply cable must be long enough to 

permit its upward extraction.

2.

To secure the hob, use the brackets 

(A)

 provided with it.

3.

Fit the brackets into the relevant bores shown by the 

arrow and fasten them by means of their screws in 

accordance with the tickness of the work top. 

(Fig. 3).

Connecting the hob to the power supply

Note:

 the yellow/green earth wire must be connected to the 

screw marked 

.

If the supply cable is not already connected:
• Strip away approximately 70 mm. of the outer sheath of 

the cable.

• Then strip away approximately 10 mm. of the inner 

sheath.

• Open the terminal board by pushing the side clips in with 

the help of a tool.

• Insert the cable in the cable clamp and connect the wires 

to the terminal board (Fig. 4).

• Close the cover of the terminal board.

• After the electrical connection, fit the hob from the top 

and hook it to the fixing springs, as shown in fig. 3

Declaration of conformity

• This cooking hob has been designed, constructed and 

marketed in compliance with:

- safety objectives of the “Low Voltage” Directive 

2006/95/EC (which replaces 73/23/EEC and 

subsequent amendments).

- protection requirements of EEC Directive “EMC” 

2004/108.

- This cooktop is suitable for contact with foodstuffs and 

complies with EEC (CE) Regulation n. 1935/2004.

PROTECTING THE ENVIRONMENT
Disposal of packaging materials

• The packing material can all be fully recycled, as confirmed 

by the recycling symbol 

.

• The various parts of the packaging must not be sent for 

waste, but recycled in conformity with the regulations 

imposed by local authorities.

Disposal of used household appliances

• This appliance is marked according to the European 

directive 2012/19/EU on Waste Electrical and Electronic 

Equipment (WEEE). By ensuring this product is disposed 

of correctly, you will help prevent potential negative 

consequences for the environment and human health, 

which could otherwise be caused by inappropriate waste 

handling of this product.

The symbol 

 on the product, or on the documents 

accompanying the product, indicates that this appliance 

may not be treated as household waste. Instead it shall 

be handed over to the applicable collection point for 

the recycling of electrical and electronic equipment. 

Disposal must be carried out in accordance with local 

environmental regulations for waste disposal.

For more detailed information about treatment, recovery 

and recycling of this product, please contact your local city 

office, your household waste disposal service or the shop 

where you purchased the product.

Energy saving

• Use pots and pans whose bottom diameter is equal to, or 

slightly larger than, that of the cooking zones.

• Only use flat-bottomed pots and pans.

• If possible, keep pot lids on when cooking.

• Cook vegetables, potatoes, etc. with little water in order 

to cut down cooking time.

• A pressure cooker allows you to save even more energy 

and time.

Fig. 1

Fig. 2

Fig. 3

Fig. 4

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