15
ENERGY SAVING TIPS
SAFEGUARDING THE ENVIRONMENT
1. Packing
•
The packaging material can be 100% recycled,
as confirmed by the recycling symbol (
).
2. Products
This appliance is marked according to the
European directive 2002/96/EC on Waste
Electrical and Electronic Equipment (WEEE).
By ensuring this product is disposed of
correctly, you will help prevent potential
negative consequences for the environment
and human health.
The symbol
on the product, or on the
documents accompanying the product,
indicates that this appliance may not be treated
as household waste. Instead it shall be handed
over to the applicable collection point for the
recycling of electrical and electronic
equipment.
Disposal must be carried out in accordance
with local environmental regulations for waste
disposal.
For more detailed information about
treatment, recovery and recycling of this
product, please contact your local authority,
the household waste disposal service or the
shop where you purchased the product.
Declaration of conformity CE
•
This cooktop is suitable for contact with
foodstuffs and complies with EEC (CE)
Regulation n. 1935/2004.
•
The appliances are designed solely for use as
cooking appliances. Any other use of the
appliances (e.g. for room heating) is considered
as improper use and potentially dangerous.
•
The appliances are designed, built and sold in
compliance with:
•
safety objectives of the “Low Voltage”
Directive 2006/95/CE (which replaces
73/23/CEE and subsequent amendments).
•
the protection requirements of Directive
89/336/EEC pertaining to “Electromagnetic
Compatibility”.
•
the requirements of Directive 93/68/EEC.
•
Use pots and pans whose bottom diameter is equal to that of
the cooking zone or slightly larger.
•
Only use flat-bottomed pots and pans.
•
If possible, keep pot lids on when cooking.
•
Cook vegetables, potatoes, et. with little water in order to cut
down cooking time.
•
A pressure cooker allows you to save even more energy and
time.
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31902042GB.fm Page 15 Friday, April 11, 2008 5:42 PM
