6
2. Push against seal area of front frame to push oven completely
into cabinet and center oven into cabinet cutout.
3. On models with shipping feet, use a Phillips screwdriver to
remove screws attaching the shipping feet.
4. Push oven completely into cabinet and center oven into
cabinet cutout.
5. Securely fasten oven to cabinet using the # 8–14 x 1" screws
(2 for single oven, 4 for double oven) provided. Insert the
screws through holes in mounting rails. Do not overtighten
screws.
6. Slide top end of each trim upward onto oven side rails.
7. Push each trim into place at bottom of trim.
8. Use the 8-18 x
³⁄₈
" flathead screws, located in the screw bag
assembly, to attach each trim piece to oven.
9. Replace oven racks.
10. Replace oven door by inserting ends of hinges into hinge slots
in the oven frame.
11. Push hinges in as far as they will go and open the oven door.
You should feel the oven door drop into place.
12. Rotate both hinge latches back to the locked position.
13. Check that door is free to open and close. If it is not, repeat
the removal and installation procedures. See “Prepare Built-In
Oven” section.
14. Repeat for lower oven door.
15. Reconnect power.
16. Display panel will light briefly, and “PF” should appear in the
display.
17. If display panel does not light, please reference the
“Assistance or Service” section of the Use and Care Guide or
contact the dealer from whom you purchased your oven.
Complete Installation
1. Check that all parts are now installed. If there is an extra part,
go back through the steps to see which step was skipped.
2. Check that you have all of your tools.
3. Dispose of/recycle all packaging materials.
4. For oven use and cleaning, read the Use and Care Guide.
Check Operation of Lower Oven
1. Turn power on. “PF” should appear in the display.
2. Press BROIL. “BROIL” will appear in the display.
3. Press START. Make sure the oven door is closed and the
“ON” light is showing in the display area.
If oven(s) does not operate, check the following:
■
Household fuse is intact and tight; or circuit breaker has
not tripped.
■
Electrical supply is connected.
■
See “Troubleshooting” section in the Use and Care Guide.
4. When oven has been on for 5 minutes, feel for heat.
If you do not feel heat or an “F” appears in the display,
turn off the oven and contact a qualified technician.
5. Press LOWER OFF/CANCEL.
To set the clock and other oven functions, refer to the Use and
Care Guide.
Check Operation of Microwave Oven
1. Fill a microwave-safe container with 1 cup (250 mL) of water
and place container inside microwave oven. Close door firmly.
2. Set microwave oven cook time to “2:00” minutes.
3. Press START. The interior microwave oven light should be on,
and the remaining cooking time should be displayed.
When display reads “1:00” minute, open microwave oven
door. The microwave should stop cooking. Close door firmly.
The interior microwave oven light should turn off.
4. Press START. Microwave oven should begin cooking, and the
microwave oven interior light should be on.
Let microwave oven complete cooking time. A tone will sound
4 times at the end of the cooking time, and the microwave
oven will shut off.
5. Open microwave oven door and slowly remove container.
Water in container should be hot.
If you need Assistance or Service:
Please reference the “Assistance or Service” section of the Use
and Care Guide or contact the dealer from whom you purchased
your built-in and microwave ovens
A. Mounting rail
B. Insert screw.
A. Push trim into place and replace screw.
A
B
A
