SET THE MINUTE MINDER
This option does not interrupt or activate cooking
but allows you to use the display as a timer, both
while a function is active and when the oven is off.
To activate the timer, long press the time button:
the symbol flashes on the display (1).
Use the and buttons to set the desired duration:
the countdown begins after a few seconds. The
display shows the time of the day and the
remains lit, confirmating the timer has been set (2).
At the end, long press the time button to
deactivate the alarm.
1
2
Please note: To view the countdown and change it if
necessary, press the time button 2 seconds again.
TIME OF THE DAY ADJUSTMENT
Press the
button. The icon between hours
and minutes will start to flash.
Using the
and
buttons, you can adjust the current
time of day.
CANCELLING THE ALARM SOUND
When the countdown of the minute minder is
completed, the screen will return to displaying the
current time of the day. The
symbol will start to flash
and a buzzer alarm will sound, if not stopped, 5 minutes
long. Press any button to cancel the sound.
OPTIONS
ALARM TONE
To set the alarm tone, long press button .
To select the desired tone, press buttons
or , the last
sound heard will be your adjusted one.
Press the time button to confirm.
BRIGHTNESS
To set the brightness of display, long press button .
To select the desired level, press buttons
or , then
press the time button to confirm.
Note: After prolonged blackouts all functions
will default to their factory settings and require
reprogramming.
KEY LOCK
The key lock will be active within 30 seconds after the
last button pression. The
icon will appear on display.
To deactivate it, long press the time button.
COOKING TABLE
RECIPE
FUNCTION
TEMPERATURE (°C)
DURATION (MIN)
LEVEL AND
ACCESSORIES
Cake
180
70
3
Small cake
180
40
3
Pie
200
70
3
Pastry
180 - 200
20 - 25
3
Cookies
170 - 180
20
3
Apple pie
180 - 190
150
3
Sponge cake
175
45 - 50
3
Meringues
100
60
3
Pizza
180 - 200
25
3
Lasagne
180 - 200
50 - 60
3
Grilled chicken**
220
25 - 35
3
Grilled fish**
220
35 - 40
3
Calf steak**
max
30
4
3
Grilled meatball**
max
40
4
3
ACCESSORIES
Wire shelf
Baking dish or cake tin
on the wire shelf
Tray
Tray with 200 ml of water
*Do not preheat. First half of cooking time is recommended to be at 200 °C and the other half at 150 °C.
**Food must be turned after half of the cooking time.
