15
How the Cycle Works
IMPORTANT:
The heating and cooling of porcelain on steel in the
oven may result in discoloring, loss of gloss, hairline cracks and
popping sounds.
The oven is preset for 3 hours 30 minute clean cycle, but the time
can be changed. Suggested clean times are 2 hours 30 minutes
for light soil and between 3 hours 30 minutes and 4 hours
30 minutes for average to heavy soil.
Once the oven has completely cooled, remove ash with a damp
cloth. Do not wipe down any of the inside surfaces until the oven
has completely cooled down. Applying a cool damp cloth to the
inner door glass before it has cooled completely could result in
the glass breaking.
The oven light will not work during the self-cleaning cycle.
To Self-Clean:
Before self-cleaning, make sure the door is closed completely or
it will not lock and the cycle will not begin.
1.
Press AUTO CLEAN.
2.
Press the TEMP or HOUR and MINUTE or TEMP/HOUR “up”
or “down” arrow pads to set a clean time other than 3
hours
30 minutes. The clean time can be set between 2 hours
30 minutes
and
4 hours 30 minutes.
3.
Press START.
The oven door will automatically lock. The DOOR LOCKED
oven indicator lights will light up.
The oven will not unlock until the oven cools.
4.
Press OFF/CANCEL to clear the oven display.
To Delay Start Self-Clean (on some models):
Before delay starting Self-Clean, make sure the clock is set to the
correct time of day. See “Clock” section. Also, make sure the
door is closed completely or it will not lock and the cycle will not
begin.
Style 1 - Electric Oven Control
1.
Press AUTO CLEAN.
2.
Press STOP TIME.
3.
Press the TEMP/HOUR “up” or “down” arrow pad to set a
clean time other than 3
hours 30 minutes. The clean time can
be set between 2 hours 30 minutes
and
4 hours 30 minutes.
4.
Press START.
The start time is automatically calculated and displayed. The
oven door will automatically lock. The DOOR LOCKED oven
indicator lights will light up.
The oven will not unlock until the oven cools.
5.
Press OFF/CANCEL to clear the oven display.
Style 2 - Electric Oven Control
1.
Press AUTO CLEAN.
2.
Press START TIME.
3.
Press the TEMP/HOUR “up” or “down” arrow pad to set a
clean time other than 3
hours 30 minutes. The clean time can
be set between 2 hours 30 minutes
and
4 hours 30 minutes.
4.
Press START.
The start time is automatically calculated and displayed. The
oven door will automatically lock. The DOOR LOCKED oven
indicator lights will light up.
The oven will not unlock until the oven cools.
5.
Press OFF/CANCEL to clear the oven display.
To Stop Self-Clean anytime:
Press OFF/CANCEL. If the oven temperature is too high, “cln,”
“TIMED,” “ON,” “cool,” and “LOCKED” will appear on the display
(on some models), and the door will remain locked. It will not
unlock until the oven cools.
General Cleaning
IMPORTANT:
Before cleaning, make sure all controls are off and
the oven and cooktop are cool. Always follow label instructions
on cleaning products.
Soap, water and a soft cloth or sponge are suggested first unless
otherwise noted.
EXTERIOR PORCELAIN ENAMEL SURFACES
(on some models)
Food spills containing acids, such as vinegar and tomato, should
be cleaned as soon as the entire appliance is cool. These spills
may affect the finish.
Cleaning Method:
■
Glass cleaner, mild liquid cleaner or nonabrasive scrubbing
pad:
Gently clean around the model and serial number plate
because scrubbing may remove numbers.
■
All-Purpose Appliance Cleaner Part Number 31662(B)
[not included]:
See “Assistance or Service” section to order.
STAINLESS STEEL
(on some models)
To avoid damage to stainless steel surfaces, do not use soap-
filled scouring pads, abrasive cleaners, Cooktop Polishing
Creme, steel-wool pads, gritty washcloths or some paper towels.
Rub in direction of grain to avoid damaging.
Cleaning Method:
■
Stainless Steel Cleaner & Polish Part Number 31464(B)
[not included]:
See “Assistance or Service” section to order.
■
Liquid detergent or all-purpose cleaner:
Rinse with clean water and dry with soft, lint-free cloth.
■
Vinegar for hard water spots.
METALLIC PAINT
(on some models)
Do not use abrasive cleaners, cleaners with bleach, rust
removers, ammonia or sodium hydroxide (lye) because paint
surface may stain.
COOKTOP CONTROLS
Do not use steel wool, abrasive cleansers or oven cleaner.
Do not soak knobs. When replacing knobs, make sure knobs are
in the Off position.
On some models, do not remove seals under knobs.
Cleaning Method:
■
Soap and water or dishwasher:
Pull knobs straight away from control panel to remove.
