35
TOPIC
PAGE
AIR CIRCULATION ....................................................... 9
ANTI-TIP BRACKET ................................................... 20
ASSISTANCE ............................................................. 32
BAKING
Pans ........................................................................ 9
Preheating .............................................................. 14
Racks .................................................................... 8, 9
Setting cycle ........................................................... 13
Tips ......................................................................... 15
BROILING
Grid ......................................................................... 18
Guide ...................................................................... 19
Pan ................................................................... 17, 18
Setting cycle ........................................................... 17
Tips ......................................................................... 18
CLEANING
Broiler pan and grid ................................................ 26
Control knobs ......................................................... 25
Control panel .......................................................... 25
Exterior surfaces .................................................... 25
Oven cavity ............................................................. 26
Oven door glass ..................................................... 26
Oven racks ............................................................. 26
Self-cleaning cycle ................................................. 22
Surface burners ................................................ 26-28
Surface burner grates and caps ............................. 25
CONTROL PANEL
Burner heat settings ................................................. 7
Control knobs ........................................................... 7
Surface burner markers ............................................ 6
COOKWARE
Canning .................................................................... 8
Tips ........................................................................... 8
ELECTRONIC OVEN CONTROL
Canceling ............................................................... 12
Clock ...................................................................... 11
Control lock ............................................................ 10
Display .................................................................... 10
Indicator lights ........................................................ 10
Minute timer ........................................................... 11
Starting ................................................................... 12
FEATURES ................................................................... 6
LIFT-UP COOKTOP ............................................. 27, 28
TOPIC
PAGE
MODEL AND SERIAL NUMBER .................................. 2
OVEN DOOR ........................................................ 28, 29
OVEN TEMPERATURE
Adjusting ................................................................ 16
Setting .............................................................. 13, 17
OVEN VENT ............................................................... 20
PANS ............................................................................ 9
PARTS .......................................................................... 6
RACKS ..................................................................... 8, 9
ROASTING
Pans ......................................................................... 9
Racks .................................................................... 8, 9
Setting cycle ........................................................... 13
Tips ......................................................................... 15
SAFETY .................................................................... 3-5
SELF-CLEANING CYCLE
Before you start ...................................................... 22
How the cycle works .............................................. 24
Setting the controls ................................................ 23
Tips ......................................................................... 24
SERVICE .................................................................... 32
STORAGE DRAWER .................................................. 21
SURFACE BURNERS
Control knobs ..................................................... 7, 25
Control setting guide ................................................ 7
Power failure ............................................................. 8
Surface burner markers ............................................ 6
Tips ........................................................................... 7
TIPS
Bakeware .................................................................. 9
Broiling ................................................................... 18
Cookware ................................................................. 8
Roasting ................................................................. 15
Saving energy ..................................................... 7, 15
Self-Cleaning .......................................................... 24
TROUBLESHOOTING .......................................... 30-31
WARRANTY ............................................................... 36
I
NDEX
This index is alphabetical. It contains all the topics included in this manual, along with the page(s)
on which you can find each topic.
Summary of Contents for TGS325E W
Page 33: ...33 NOTES ...
Page 34: ...34 NOTES ...
