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Style 2 - Electronic Oven Control
To Set a Timed Cook:
1.
Press desired cook function (optional).
2.
Press the TEMP “up” or “down” arrow pads to enter a
temperature other than the one displayed.
3.
Press STOP TIME.
4.
Press the HR and MIN “up” or “down” arrow pads to enter
the desired time to end cooking.
5.
Press START. The display will count down the time.
When the time ends, the oven will shut off automatically and
“End” will appear on the display. End-of-cycle tones will
sound; then, if enabled, reminder tones will sound every
minute.
6.
Open and close the oven door to clear the display and/or
stop reminder tones.
To Set a Delayed Timed Cook:
Before setting, make sure the clock is set to the correct time of
day. See “Clock” section.
1.
Press desired cook function.
2.
Press the TEMP “up” or “down” arrow pads to enter a
temperature other than the one displayed.
3.
Press COOK TIME.
4.
Press the HOUR and MIN “up” or “down” arrow pads to enter
the length of time to cook.
5.
Press STOP TIME.
6.
If STOP TIME has been pressed, press the HR and MIN “up”
or “down” arrow pads to enter the desired time to end
cooking.
7.
Press START. “DELAY” will appear on the display.
When the start time is reached, the oven will automatically
turn on. When the stop time is reached (if programmed), the
oven will shut off automatically and “End” will appear on the
display. End-of-cycle tones will sound; then, if on, reminder
tones will sound every minute.
8.
Open and close the oven door to clear the display and/or
stop reminder tones.
Style 3 - Electronic Oven Control
To Set a Timed Cook:
1.
Press BAKE. The bake indicator light will light up.
2.
Press the temperature (optional).
3.
Press the TEMP/TIME or TEMP/HOUR “up” or “down” arrow
pads to enter a temperature other than the one displayed.
4.
Press COOK TIME. The cook time oven indicator light will
light up.
5.
Press the TEMP/TIME or TEMP/HOUR “up” or “down” arrow
pad to enter the length of time to cook.
6.
Press START. The display will count down the time. When the
time ends, the oven will shut off automatically and “End” will
appear on the display.
7.
Press OFF/CANCEL or open the oven door to clear the
display.
To Set a Delayed Timed Cook:
Before setting, make sure the clock is set to the correct time of
day. See “Clock” section.
1.
Press BAKE.
2.
Set the temperature (optional).
3.
Press the TEMP/TIME or TEMP/HOUR “up” or “down” arrow
pad to enter a temperature other than the one displayed.
4.
Press COOK TIME. The cook time oven indicator light will
light up.
5.
Press TEMP/TIME or TEMP/HOUR “up” or “down” arrow pad
to enter the length of time to cook.
6.
Press START TIME. The start time/delay oven indicator light
will light up.
7.
Press TEMP/TIME or TEMP/HOUR “up” or “down” arrow pad
to enter the time of day to start.
8.
Press START.
When the start time is reached, the oven will automatically
turn on. The temperature and/or time settings can be
changed anytime after pressing Start by repeating steps 2-7.
When the set cook time ends, the oven will shut off
automatically and “End” will appear on the display.
9.
Press OFF/CANCEL or open the oven door to clear the
display.
Sequence Programming
(Style 1 - Electronic Oven Control)
Sequence Programming allows you to program up to 4 cooking
functions at one time. Other oven functions, such as the Timer
and Warming Drawer may be used when a sequenced program is
running.
Sequence Programming takes precedence over any
nonsequenced cook function. For example, if an untimed Bake
function is in process and a sequence program is started, the
untimed Bake function will be canceled, and the program
sequence will start.
Sequence programming cannot be started until all currently
running cooking functions have been canceled.
When using Sequence Programming, STEPS 1 2 3 4 will show on
the oven display.
To Program the First Step of the Sequence:
1.
Choose a desired cook function by pressing any COOKING
OPTION key. For example, press BAKE.
“SET TEMP OR TIME OR PUSH START” will appear on the
oven display.
2.
Set a desired temperature (optional).
“SET COOK TIME OR PUSH START” will appear on the oven
display.
If BAKE was pressed as your first step in the sequence, the
default temperature will be 350°F (175°C). Press the TEMP
“up” or “down” arrow pad to adjust the temperature.
