THANK YOU for purchasing this high-quality product. If you should experience a problem not covered in TROUBLESHOOTING,
please visit our website at
www.whirlpool.com
for additional information. If you still need assistance, call us at 1-800-253-1301.
You will need your model and serial number located on the oven frame behind the storage drawer panel.
Para obtener acceso a “Instrucciones para el usuario de la estufa eléctrica” en español, o para obtener información adicional
acerca de su producto, visite:
www.whirlpool.com
Tenga listo su número de modelo completo. Puede encontrar su número de modelo y de serie en la etiqueta, ubicada en el marco
del horno, detrás del panel del cajón de almacenamiento.
Table of Contents
ELECTRIC RANGE
USER INSTRUCTIONS
W11235900A
RANGE SAFETY .............................................................................2
The Anti-Tip Bracket ....................................................................2
FEATURE GUIDE ............................................................................4
COOKTOP USE ..............................................................................5
OVEN USE .......................................................................................8
Electronic Oven Controls .............................................................8
Sabbath Mode (on some models) ...............................................8
Aluminum Foil ...............................................................................9
Positioning Racks and Bakeware ................................................9
Oven Vent ...................................................................................10
Baking and Roasting ..................................................................10
Broiling........................................................................................10
Cook Time (on some models) ....................................................10
RANGE CARE ...............................................................................11
Self-Cleaning Cycle ....................................................................11
General Cleaning ........................................................................12
Oven Light ..................................................................................13
TROUBLESHOOTING ..................................................................13
ACCESSORIES .............................................................................15
WARRANTY ..................................................................................16
