Whirlpool WFE320M0E User Instructions Download

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ACCESSORIES

For accessories, you can visit our website at www.whirlpool.com/cookingaccessories.

Display shows messages

Power failure (display shows
flashing time)

Clear the display. On some models, reset the clock, if needed.
See “Clock” keypad feature in the “Feature Guide” section.

Error code (display shows letter
followed by number)

Depending on your model, press CANCEL to clear the display.
See “Control Display” in the “Electronic Oven Controls”
section. If it reappears, call for service. See cover for contact
information.

Start needs to be pressed so a
cycle can begin (display shows
“PUSH” or “PSH”).

See the “Start” keypad feature in the “Feature Guide” section.

Self-Cleaning Cycle will not
operate

The oven door is not closed.

Make sure the oven door is fully closed.

The Self-Cleaning function has
not been entered correctly.

See the “Self-Cleaning Cycle” section.

A Timed Cooking function has
been entered.

See the “Cook Time” section.

The range is in Sabbath Mode.

See the “Sabbath Mode” section.

Oven cooking results not what
expected

Range is not level.

Level the range. See the Installation Instructions.

The temperature set was
incorrect.

Double-check the recipe in a reliable cookbook.

Oven temperature needs
adjustment.

See “Oven Temperature Control” in the “Electronic Oven
Controls” section.

Oven was not preheated.

See “Baking and Roasting” section.

Racks were positioned
improperly.

See “Positioning Racks and Bakeware” section.

Not enough air circulation around
bakeware.

See “Positioning Racks and Bakeware” section.

Batter distributed unevenly in pan

Check that batter is level in the pan.

Darker browning of food caused
by dull or dark bakeware

Lower oven temperature 25°F (15°C) or move rack to a higher
position in the oven.

Lighter browning of food caused
by shiny or light colored
bakeware

Move rack to a lower position in the oven.

Incorrect length of cooking time
was used.

Adjust cooking time.

Oven door was not closed.

Be sure that the bakeware does not keep the door from closing.

Oven door was opened during
cooking.

Oven peeking releases oven heat and can result in longer
cooking times.

Rack is too close to bake burner,
making baked items too brown
on bottom.

Move rack to higher position in the oven.

Pie crusts browning too quickly.

Use aluminum foil to cover the edge of the crust and/or reduce
baking temperature.

Cooktop Care Kit

(ceramic glass models)
(includes cleaner, protectant, scraper, and
applicator pads)
Order Part Number 31605

Cooktop Protectant

(ceramic glass models)
Order Part Number 31463A

affresh

Stainless Steel Cleaning Wipes

(stainless steel models)
Order Part Number W10355049

affresh

Cooktop Cleaner

(ceramic glass models)
Order Part Number W10355051

affresh

Stainless Steel Cleaner

(stainless steel models)
Order Part Number W10355016

affresh

Kitchen and Appliance

Cleaner

Order Part Number W10355010

Cooktop Scraper

(ceramic glass models)
Order Part Number WA906B

Granite Cleaner and Polish

Order Part Number W10275756

Gas Grate and Drip Pan Cleaner

Order Part Number 31617A

Gourmet Griddle

Order Part Number 4396096RB

Standard Flat Oven Rack

Order Part Number W10268578

Porcelain Broiler Pan and Grid

Order Part Number 4396923

Premium Broil Pan and Roasting Rack

Order Part Number W10123240
www.whirlpool.com/broilerpan

PROBLEM

POSSIBLE CAUSES

SOLUTIONS

Summary of Contents for WFE320M0E

Page 1: ...ucto visite www whirlpool com Tenga listo su número de modelo completo Puede encontrar su número de modelo y de serie en la etiqueta ubicada en el marco del horno detrás del panel del cajón de almacenamiento ELECTRIC RANGE USER INSTRUCTIONS Table of Contents RANGE SAFETY 2 The Anti Tip Bracket 2 FEATURE GUIDE 4 COOKTOP USE 5 Cookware 7 Home Canning 7 OVEN USE 8 Electronic Oven Controls 8 Sabbath M...

Page 2: ...y alert symbol and either the word DANGER or WARNING These words mean follow instructions instructions DANGER WARNING Tip Over Hazard A child or adult can tip the range and be killed Verify the anti tip bracket has been properly installed and engaged per installation instructions Re engage anti tip bracket if range is moved Do not operate range without anti tip bracket installed and engaged Failur...

Page 3: ...f these pans or bowls during cooking may subject wiring or components underneath to damage Protective Liners Do not use aluminum foil to line surface unit drip bowls or oven bottoms except as suggested in the manual Improper installation of these liners may result in a risk of electric shock or fire Glazed Cooking Utensils Only certain types of glass glass ceramic ceramic earthenware or other glaz...

Page 4: ...ountdown 4 Press TIMER twice to cancel the Timer Do not press the Cancel keypad because the oven will turn off 5 If the TIMER is running but not in the display press TIMER to display the countdown for 5 seconds START Cooking start The Start pad begins any oven function If Start is not pressed within 5 seconds PUSH appears in the display If Start is not pressed within 1 minute after pressing a keyp...

Page 5: ... use to remove all soils Avoid storing jars or cans above the cooktop Dropping a heavy or hard object onto the cooktop could crack the cooktop To avoid damage to the cooktop do not leave a hot lid on the cooktop As the cooktop cools air can become trapped between the lid and the cooktop and the ceramic glass could break when the lid is removed KEEP WARM on some models Hold warm Food must be at ser...

Page 6: ...s of pots and pans are clean and dry before using them Residue and water can leave deposits when heated To avoid damage to the cooktop do not cook foods directly on the cooktop Ceramic Glass Cooktop Cleaning on some models Clean the cooktop after each use to help avoid scratches pitting abrasions and to condition the glass surface Ceramic glass cooktop cleaner and a cooktop scraper are also recomm...

Page 7: ...ner on the largest surface cooking area or element On electric cooktops canners should not extend more than 13 mm beyond the surface cooking area or element Do not place canner on 2 surface cooking areas or elements at the same time On ceramic glass models use only flat bottomed canners to avoid damage to the cooktop and elements For more information contact your local agricultural extension offic...

Page 8: ...stment can be set between 30 F 17 C and 30 F 17 C 3 Press START Sabbath Mode on some models The Sabbath Mode sets the oven to remain on in a Bake setting until turned off A Timed Bake can also be set to keep the oven on for only part of the Sabbath The Oven Control Lockout Feature if present will be disabled during the Sabbath Mode After the Sabbath Mode is set no tones will sound the display will...

Page 9: ...ched the Bake On and Cook Time indicator lights will automatically turn on When the set cook time ends the oven will shut off automatically and the indicator lights will turn off indicating the end of the cycle Pressing the Cancel keypad at any time returns the oven to the normal cooking mode not Sabbath Mode compliant Aluminum Foil IMPORTANT To avoid permanent damage to the oven bottom finish do ...

Page 10: ... better at lower broil settings Use racks 4 or 5 for broiling Refer to the Positioning Racks and Bakeware section for more information On lower settings the broil element will cycle on and off to maintain the proper temperature For best results use a broiler pan and grid It is designed to drain juices and help avoid spatter and smoke If you would like to purchase a broiler pan one may be ordered P...

Page 11: ...le Style 1 Electronic Oven Control with Adjustable Clean Time on some models The SELF CLEAN self cleaning cycle is time adjustable between 2 hours 30 minutes and 4 hours 30 minutes in 15 minute increments Suggested clean times are 2 hours 30 minutes for light soil and 4 hours 30 minutes for heavy soil The last 30 minutes of the cycle is for cool down To Self Clean 1 Press SELF CLEAN 2 Press the TE...

Page 12: ...r and cooktop cleaner Scrape off sugary spills while the cooktop is still warm You may want to wear oven mitts while cleaning the cooktop Heavy soil dark streaks specks and discoloration Clean with Cooktop Cleaner or nonabrasive cleaner and cleaning pad Burned on soil Clean with Cooktop Cleaner Cleaning Pad and Cooktop Scraper Metal marks from aluminum and copper Clean with Cooktop Cleaner and Cle...

Page 13: ...outlet in the home may be miswired Contact a qualified electrician to verify the electrical supply Cooktop will not operate The control knob is not set correctly Push in knob before turning to a setting On ceramic glass models the oven control lockout is set See the control lock keypad feature in the Feature Guide Excessive heat around cookware on cooktop Cookware is not the proper size Use cookwa...

Page 14: ...Check that batter is level in the pan Darker browning of food caused by dull or dark bakeware Lower oven temperature 25 F 15 C or move rack to a higher position in the oven Lighter browning of food caused by shiny or light colored bakeware Move rack to a lower position in the oven Incorrect length of cooking time was used Adjust cooking time Oven door was not closed Be sure that the bakeware does ...

Page 15: ...ble parts i e light bulbs batteries air or water filters preservation solutions etc 5 Conversion of products from natural gas or L P gas 6 Damage from accident misuse abuse fire floods acts of God or use with products not approved by Whirlpool 7 Repairs to parts or systems to correct product damage or defects caused by unauthorized service alteration or modification of the appliance 8 Cosmetic dam...

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