10
Sabbath Mode
The Sabbath mode sets the oven to remain on in a Bake setting
until turned off. A Timed Bake can also be set to keep the oven
on for only part of the Sabbath. The Oven Control Lockout feature
(if present) will be disabled during the Sabbath. After the Sabbath
mode is set, no tones will sound, the display will not show the
temperature, the Kitchen Timer mode will be canceled (if active),
and only the following keypads will function:
n
Temp/Time up or down arrow keypad
n
Cancel
When the oven door is opened or closed, the oven light will not
turn on or off and the heating elements will not turn on or off
immediately.
When power is restored after a power failure, the oven will return
to Sabbath mode and remain Sabbath compliant with the bake
elements off until the Cancel keypad is pressed.
Pressing the Cancel keypad at any time returns the oven to the
normal cooking mode (not Sabbath compliant).
Before entering the Sabbath mode, it must be decided if the oven
light is to be on or off for the entire Sabbath mode period. If the
light is on when entering Sabbath mode, it will remain on for the
entire time Sabbath mode is in use. If the light is off when entering
Sabbath mode, it will remain off for the entire time Sabbath mode
is in use. Opening the oven door or pressing LIGHT will not affect
the oven light once Sabbath mode has been entered.
On the Holiday, the oven temperature can be changed once the
oven is in Sabbath mode by pressing the Temp/Time up or down
arrow keypad. The oven temperature will change 25°F (14°C) each
time the Temp/Time up or down arrow keypads are pressed. The
display will not change, and there will be no sounds during this
adjustment.
To Bake Using Sabbath Mode:
1.
Press BAKE.
2.
To change the temperature, press the Temp/Time up or down
arrow keypad.
3.
Press the Start keypad.
4.
Press and hold TIMER SET/OFF for 5 seconds. “SAb” will
flash in the display.
5.
Press the Start keypad while “SAb” is flashing to enter
Sabbath mode; otherwise, the entire cycle cancels out. “SAb”
will stop flashing and remain on in the display. The oven is now
in Sabbath mode and is Sabbath compliant.
Pressing the Cancel keypad at any time cancels the cooking cycle
and returns the oven to the normal cooking mode (not Sabbath
compliant).
To set a Timed Bake using Sabbath mode
(on some models):
1.
Press BAKE.
2.
Press the Temp/Time up or down arrow keypad to enter a
temperature other than the one displayed.
3.
Press COOK TIME. The Cook Time oven indicator light will
light up.
4.
Press the Temp/Time up or down arrow keypad to enter a
cook time length.
5.
Press the Start keypad.
6.
Press and hold TIMER SET/OFF for 5 seconds. “SAb” will
flash in the display.
7.
Press the Start keypad while “SAb” is flashing to enter
Sabbath mode; otherwise, the entire cycle cancels out. “SAb”
will stop flashing and remain on in the display. The oven is now
in Sabbath mode and is Sabbath compliant. The Bake, On,
and Cook Time indicator lights will be displayed.
When the set cook time ends, the oven will shut off automatically
and the indicator lights will turn off, indicating the end of the cycle.
Pressing the Cancel keypad at any time returns the oven to the
normal cooking mode (not Sabbath compliant).
To set a Delayed Timed Bake using Sabbath mode
(on some models):
1.
Press BAKE.
2.
Press the Temp/Time up or down arrow keypad to enter a
temperature other than the one displayed.
3.
Press COOK TIME. The Cook Time oven indicator light will
light up.
4.
Press the Temp/Time up or down arrow keypad to enter a
cook time length.
5.
Press DELAY START. The Delay indicator light will light up.
6.
Press the Temp/Time up or down arrow keypad to enter a start
time.
7.
Press the Start keypad.
8.
Press and hold TIMER SET/OFF for 5 seconds. “SAb” will
flash in the display.
9.
Press the Start keypad while “SAb” is flashing to enter
Sabbath mode; otherwise, the entire cycle cancels out. “SAb”
will stop flashing and remain on in the display. The oven is now
in Sabbath mode and is Sabbath compliant. The On and Delay
indicator lights will be displayed.
When the start time is reached, the Bake, On, and Cook Time
indicator lights will automatically turn on. When the set cook time
ends, the oven will shut off automatically and the indicator lights
will turn off, indicating the end of the cycle.
Pressing the Cancel keypad at any time returns the oven to the
normal cooking mode (not Sabbath compliant).
Keep Warm
NOTE:
The convection fan will shut off when the oven door is
opened. If the oven door remains open for too long, the heating
elements will shut off until the oven door is closed. All timers,
including any active Cook Time or Timed Cook functions, will
continue to count down.
IMPORTANT:
Food must be at serving temperature before placing
it in the warmed oven. Food may be held up to 1 hour; however,
breads and casseroles may become too dry if left in the oven
during the Keep Warm function. For best results, cover food.
The Keep Warm feature allows hot cooked foods to stay at serving
temperature.
To Use:
1.
Press KEEP WARM.
2.
Press Temp/Time up or down arrow keypad until desired
temperature is reached. A tone will sound if the minimum or
maximum temperature is reached.
3.
Press the Start keypad.
4.
Place food in the oven.
WARNING
Food Poisoning Hazard
Do not let food sit in oven more than one hour before
or after cooking.
Doing so can result in food poisoning or sickness.
WARNING
Food Poisoning Hazard
Do not let food sit in oven more than one hour before
or after cooking.
Doing so can result in food poisoning or sickness.
