16
5.
Place the broil burner on the broil burner orifice hood. Insert
the broil burner locater pin in the hole in the oven back.
6.
Position the broil burner against the roof of the oven cavity
and attach with screw.
To Convert Surface Burners (Nat. gas to Propane)
1.
If the burner grates are installed, remove them.
2.
Remove the burner caps.
3.
Using a Phillips or Torx
®
screwdriver, remove the burner
base.
4.
Apply masking tape to the end of a 9/32" (7.0 mm) nut driver
to help hold the Natural gas orifice spud in the nut driver
while changing it. Press nut driver down onto the Natural gas
orifice spud and remove by turning it counterclockwise and
lifting out. Set the Natural gas orifice spud aside.
Use the following chart for correct Propane gas orifice spud for
each burner. Refer to the model/serial rating plate behind the
control panel for proper sizing of propane gas orifice spuds for
each burner location.
Propane Gas Orifice Spud Chart
Burner Rating
Color
Number
4,000 BTU
Blue
64L
7,000 BTU
Black
81L
9,100 BTU
Green
97L
14,000 BTU
Red
114L
5.
Replace the Natural gas orifice spud with the correct Propane
gas orifice spud. See the “Propane Gas Orifice Spud Chart.”
6.
Replace burner base and hand tighten the screws.
7.
Replace burner cap.
8.
Repeat steps 1 through 7 for the remaining burners.
9.
Place Natural gas orifice spuds in plastic parts bag for future
use and keep with package containing literature.
10.
Replace burner grates.
11.
Complete installation. See “Make Gas Connection” and
“Electronic Ignition System” sections.
Checking for proper cooktop burner flame is very important.
The small inner cone should have a very distinct blue flame
1/4" to 1/2" (6.3 mm to 12.7 mm) long. The outer cone is
not as distinct as the inner cone. Propane gas flames have a
slightly yellow tip.
IMPORTANT:
You may have to adjust the “Low” setting
for each cooktop burner. See “Adjust Flame Height” in the
“Electronic Ignition System” section.
Natural Gas Conversion
1.
Turn manual shutoff valve to the closed position.
2.
Unplug range or disconnect power.
A
B
A. Broil burner orifice hood
B. Broil burner
A
B
C
D
A. Burner cap
B.Gas tube opening
C. Burner base screws
D. Burner base
A
A. Natural gas orifice spud
WARNING
Tip Over Hazard
A child or adult can tip the range and be killed.
Install anti-tip bracket to floor or wall per installation
instructions.
Slide range back so rear range foot is engaged in the
slot of the anti-tip bracket.
Re-engage anti-tip bracket if range is moved.
Do not operate range without anti-tip bracket installed
and engaged.
Failure to follow these instructions can result in death
or serious burns to children and adults.
A
B
C
A. To range
B. Shutoff valve (closed position)
C.Gas supply line
