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Gem-12D Digital Brewer – Instructions
FOR THE LATEST SPECIFICATIONS AND INFORMATION GO TO
WWW.WILBURCURTIS.COM
This appliance is designed for commercial use. Any servicing other than cleaning and maintenance should be performed by an
authorized Wilbur Curtis service center.
•
Do NOT immerse the unit in water or any other liquid
•
To reduce the risk of fire or electric shock, do NOT open top panel. No user serviceable parts inside. Repair should be done
only by authorized service personnel.
•
Keep hands and other items away from hot parts of unit during operation.
•
Never clean with scouring powders, bleach or harsh implements.
Conventions
Conventions
Conventions
Conventions
Conventions
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WARNINGS –
ARNINGS –
ARNINGS –
ARNINGS –
ARNINGS – TTTTTo help a
o help a
o help a
o help a
o help avoid personal injur
void personal injur
void personal injur
void personal injur
void personal injuryyyyy
Important Notes/Cautions – from the factory
Important Notes/Cautions – from the factory
Important Notes/Cautions – from the factory
Important Notes/Cautions – from the factory
Important Notes/Cautions – from the factory
Sanitation Requirements
Sanitation Requirements
Sanitation Requirements
Sanitation Requirements
Sanitation Requirements
YYYYYour Curtis
our Curtis
our Curtis
our Curtis
our Curtis ADS System is F
ADS System is F
ADS System is F
ADS System is F
ADS System is Factor
actor
actor
actor
actory Pre-Set and Read
y Pre-Set and Read
y Pre-Set and Read
y Pre-Set and Read
y Pre-Set and Ready to Go… Right from the Carton.
y to Go… Right from the Carton.
y to Go… Right from the Carton.
y to Go… Right from the Carton.
y to Go… Right from the Carton.
Following are the Factory Settings for your interLock Coffee Brewing Systems:
• Brew
• Brew
• Brew
• Brew
• Brew TTTTTempera
empera
empera
empera
emperature =
ture =
ture =
ture =
ture = 200°F
• Water Bypass =
• Water Bypass =
• Water Bypass =
• Water Bypass =
• Water Bypass = ON - Recommended, 36 cup brew
• Brew Volume =
• Brew Volume =
• Brew Volume =
• Brew Volume =
• Brew Volume = Set to 36 cup vessel requirements. • Sleep Mode =
• Sleep Mode =
• Sleep Mode =
• Sleep Mode =
• Sleep Mode = Off
System Requirements:
• Water Source
• Water Source
• Water Source
• Water Source
• Water Source 20 – 100 PSI (Minimum Flow Rate of 1 GPM)
• Electrical:
• Electrical:
• Electrical:
• Electrical:
• Electrical: See attached schematic for standard model or visit www.wilburcurtis.com for your model.
SETUP STEPS
SETUP STEPS
SETUP STEPS
SETUP STEPS
SETUP STEPS
The unit should be level (left to right and front to back), located on a solid counter top. Connect a water line from the water filter
to the brewer. NOTE: Some type of water filtration device must be used to maintain a trouble-free operation. (In areas with
extremely hard water, we suggest that a sedimentary and taste & odor filter be installed.) This will prolong the life of your brewing
system and enhance coffee quality.
1. A 3/8” NPT x 1/4” Flare elbow has been supplied for water line connection. Use tubing sized sufficiently to provide a
minimum of 1.0 GPM.
2. To hookup the InterLock grinder, Locate the jack labeled “Class 2 Wiring Only” on brewer and grinder. Connect the two with
the cable plug.
3. Connect the unit to an appropriate electrical power circuit.
4. Turn on the toggle (STANDBY/ON) switch behind the unit. The heating tank will start to fill. When the water level in the
tank rises to the correct volume, the heating elements will energize automatically. With ADS Systems there is no danger
of element burnout caused by an empty tank.
5. The heating tank will require 20 to 30 minutes to reach operating temperature (200°F) as indicated by the READY-TO-
BREW indicator.
6. Prior to brewing, dispense 12 ounces of hot water through the hot water faucet.
7. Brew a cycle of at least 12 ounces, to purge the water lines of any air that may be trapped after filling.
The National Sanitation Foundation requires the following water connection:
1. A quick disconnect or additional coiled tubing (at least 2x the depth of the unit) so that the machine can be moved
for cleaning underneath.
2. In some areas an approved backflow prevention device may be required between the brewer and the water supply.
BREWING INSTRUCTIONS
BREWING INSTRUCTIONS
BREWING INSTRUCTIONS
BREWING INSTRUCTIONS
BREWING INSTRUCTIONS
1. Brewer should be ON (Confirm at rear toggle switch, then press the ON/OFF button). Ready-to-Brew should be ON.
2. Place an empty Satellite on the warmer deck, under the brewcone and press the warmer switch.
6. Press Brew button.
Brewing will begin
immediately.
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ILBUR
ILBUR
ILBUR
ILBUR
ILBUR
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URTIS
URTIS
URTIS
URTIS
URTIS
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OMP
OMP
OMP
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OMPANY
ANY
ANY
ANY
ANY
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NC
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NC
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.....
WILBUR CURTIS COMPANY
Montebello, CA 90640
CAUTION:
CAUTION:
CAUTION:
CAUTION:
CAUTION: DO NOT
connect this brewer to
hot water. The inlet valve
is not rated for hot water.
CAUTION:
CAUTION:
CAUTION:
CAUTION:
CAUTION: Please use
this setup procedure
before attempting to use
this brewer. Failure to follow the
instructions can result in injury or
the voiding of the warranty.
WARNING
WARNING
WARNING
WARNING
WARNING TO AVOID
SCALDING, Do not
remove brewcone while
brew light is flashing.
ISO 9001 REGISTERED
C
WARNING
HOT LIQUID,
Scalding may occur.
Avoid splashing.
I M P O R
I M P O R
I M P O R
I M P O R
I M P O RTTTTTA N T
A N T
A N T
A N T
A N T:::::
Equipment to be
installed to comply with
applicable federal, state, or local
plumbing/electrical codes having
jurisdiction.
5. Transfer filled
brewcone to
brewer.
3. Place a clean filter
into the brewcone.
4. Fill brewcone with
ground coffee.
