P.
6
Engelsk
P.
6
EngelskEngelsk
Dough function
Dough function operation is the same as the bread making function,
except that this programme does not bake the bread. The machine
beeps 5 times when the programme is finished.
Baking function
This function can be used to bake bread or other baked goods.
Follow this procedure:
1
Inset the bread pan into the bread maker.
2
Put the ingredients into the bread pan and close the lid.
3
Press the Menu Select button and select the Baking function.
4
Press the Start/Stop button to activate the baking function.
5
When the time display shows “0:00”, the machine will beep
5 times in warning, and then rever to the initial state.
6
If the baked product is finished before the baking process
finishes (1 hour), press Start/Stop button to stop the baking
function. The machine will revert to the initial state.
If there is a power failure during the baking process, the bread
maker memory is deleted, meaning that baking will not commence
automatically. Instead of discarding the dough, you can leave it in the
bread maker until it has risen to the desired size. When the power
returns, set the programme to BAKE to start the baking process.
This setting can be used to heat jam. The bread maker must be
supervised while on this setting. Do not use this setting to heat
butter as the strong heat will spoil the taste of the butter, and the hot
butter may also drip into the bread maker when removing the bread
container.
Special function
1
Memory function when the machine is switched off
If the bread maker is switched off or the power fails while the bread maker is
operating, and if it is switched on again/the power returns within 11 minutes,
the machine will start operating again automatically.
The time allocated for the baking programme will be extended by the
amount of time that is lost:
Operating time=Time switched off + Programme time.
If the machine is off for more than 11 minutes, it cannot revert to its previous
operating status.
Note:
The food
you are baking
should be cut
into reasonable-
size pieces and
distributed evenly,
in order for it to
bake evenly.
