1
1
BREWING INSTRUCTIONS
DISPENSE
Ensuring a good pour is a combination of beverage and
beer line temperature, level of beverage carbonation, and
pouring pressure.
01.
The gas remains connected to the BrewKeg10
TM
from the previous Clarification steps, set at 1.1
bar (16 psi).
02.
Provided the BrewKeg10
TM
remains under 5ºC
(41ºF), it is okay to leave the sediment bottle
attached with the bottom valve closed while
dispensing. If you want to remove and dump the
sediment bottle, take the BrewKeg10
TM
to a sink
or drain, close the bottom valve and remove the
sediment bottle. It screws off clockwise as you
are looking down at it.
03.
If removing the sediment bottle under pressure,
it will overflow and need to be in a suitable area
to deal with hosing off the yeast sediment and
up inside the bottom valve before rinsing the
sediment bottle and re-installing it. Leave the
bottom valve closed.
04.
Connect the black fitting of your draft beer tap to
the liquid out post on the BrewKeg10
TM
(marked
with an ‘L’). This could be a Kegerator beer tap, a
plastic beer tap, or some other mechanism.
NOTE: Ensure your beer lines are chilled from being
contained within your fridge prior to pouring. If you use
a Kegerator ensure your fan has been on and the font is
cool to touch. Cold beer will froth if it travels through
warm beer lines.
05.
Your cold, clear, carbonated beer is ready to pour.
Enjoy!
NOTE: If you find the carbonation level is a too high for
your personal preference or you are seeing too much
froth in the beer glass (a symptom sometimes of very
hot days and un-chilled beer lines), you can refer to the
APPENDICES
in this document on pressure, temperature
and carbonation and adjust accordingly.
06.
You can transfer the beverage to bottles or kegs if
required. Simply follow supplied instructions and
refer to the Video Resources on the WilliamsWarn
website.
07.
Once the beer is dispensed it is best to leave the
BrewKeg10
TM
chilled until you intend to clean it.
WARNING:
If removing the BrewKeg10
TM
from the fridge
while the sediment bottle is full, ensure that the bottom
valve is in the open position to avoid pressure building up
in the sediment bottle.
Summary of Contents for BrewKeg10
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