51
6.2.2
Cappuccino
Caution!
There is danger of scalding in the vicinity
of the combination spout
7
.
If your WMF BISTRO is fitted with an eight key control
panel, you will normally have two keys reserved for
cappuccino.
.
In conjunction with the integrated combination spout
7
, a
cup of cappuccino is produced at the press of the button.
For cappuccino preparation using the steam outlet,
see
6.5 Steam dispensing (not valid for USA)
– Production of frothed milk on page 61.
1. Place one or two cups beneath the combination spout
7
(see Fig. 2). You can adjust the height of the
combination spout to suit the size of the cups you use.
Figure 2
To do this, hold the combination spout with both hands
in the area of the guide rails (see Fig. 3).
2. Press cappuccino key
or
. The milk is drawn in
from the milk pack or milk cooler provided and
frothed. At the same time, the coffee is brewed and
dispensed directly on to the frothed milk, and the
original cappuccino is ready.
Your WMF customer service personnel will set the
quantity of frothed milk you desire. Milk to be frothed
is drawn in from a container set up beside the machine.
For reasons of hygiene, please note the following:
Î
The milk should be used up or replaced after twelve
hours at the latest.
Observe the notes on cleaning under
8 Care of the
machine
on page
61
Figure 3
6.2.3
Manual input
Your machine is provided with a manual input
2
for
operation of additional types of coffee:
1. Open the manual input
2
to turn off the coffee
containers
When the manual input
2
is open, the function remains
active for approx. 20 seconds and the display shows:
Insert ground coffee
Press button!
7
