Planning Information
30"
(762)
Dual Fuel Range
M O D E L D F 3 0 4
Dimensions in parentheses are in
millimeters unless otherwise specified.
3
M O D E L O P T I O N S
Four Burners
DF304
Natural gas models listed, for LP gas add
(-LP) to the model number.
V E N T I L A T I O N O P T I O N S
30" (762) Pro wall hood
36" (914) Pro wall, wall chimney
or island hood or liner
Also refer to the Pro Ventilation section of
our website, wolfappliance.com.
A C C E S S O R I E S
5" (127) and 10" (254) classic
stainless steel risers
20" (508) classic stainless steel
riser with shelf
Red or black control knobs—
must be ordered with the range
Chrome or brass bezels
One-piece wok grate and single
burner grate
Porcelain-cast two-burner
S-grates—center S-grate also
available
Two-piece broiler pan and temper-
ature probe
Set of three oven racks
Bake stone accessory
Dehydration accessory
Front leg extension covers and
rear leg caster covers
High altitude conversion kit
Accessories are available through your
Wolf dealer. To obtain local dealer
information, visit the Showroom Locator
section of our website, wolfappliance.com.
S P E C I F I C A T I O N S
Overall Range Width
29
7
/
8
" (759)
Overall Range Height
(to cooking surface)
36
7
/
8
" (937)
Overall Range Depth
29
1
/
2
" (749)
Dual-Stacked Sealed Surface Burners
15,000 Btu/hr (4.4 kW) burners with 950 Btu/hr
(.3 kW) delivered at simmer
Single 9,200 Btu/hr (2.7 kW) burner with 325 Btu/hr
(.1 kW) delivered at simmer
Overall Oven Interior Capacity
4.5 cu ft (127 L)
Overall Interior Dimensions
25" W x 16
1
/
2
" H x 19" D
(635 x 419 x 483)
Usable Interior Dimensions
21
1
/
2
" W x 16
1
/
2
" H x 16
3
/
8
" D
(546 x 419 x 416)
Opening Width
30" (762)
Electrical Supply Requirements
240 / 208 V AC, 60 Hz
30 amp circuit
Electric Rating
5.2 kW at 240 V
4.5 kW at 208 V
Total Amps
21.7
Shipping Weight
325 lbs (147 kg)
Specifications are subject to change without notice.
IMPORTANT NOTE: A minimum 5" (127) riser is required for
installations against a combustible surface.
