General Information
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WARRANTY INFORMATION
This page contains a summary of the 2 & 5 Year Warranty that is supplied with every Wolf product, followed by
details and notes about the warranties.
TWO & FIVE YEAR Warranty Summary
• Two year TOTAL PRODUCT warranty, parts and labor.
• Limited Parts Only Warranty for the 3rd through 5th year on the following parts only:
Electric heating elements
Electronic Control Boards
Warranty Details:
The warranty applies only to products installed for normal residential use. The warranty applies only to product
installed in the United States or Canada.
Warranty Notes:
• All warranties begin at the time of the unit’s initial installation.
• All Warranty and Service information collected by Wolf Appliance, Inc. is arranged and
stored under the unit serial number and/or the customer’s name. Please note that Wolf Appliance, Inc. requests
that you have the model serial number available whenever contacting the factory or parts distributor.
• See Figure 1-1 for serial tag layout.
• See Figure 1-2 for serial tag location.
Wolf Appliance Company, LLC
Fitchburg, WI
Gas
INPUT RATING EACH BURNER - BTU/HR
Man. Press.
Left Rear Burner –
Other Top Burners -
Griddle –
Charbroiler –
French Top –
ELECTRICAL RATING: Volts –
Amps –
Hertz -
Model # -
Serial # -
BD
MINIMUM HORIZONTAL CLEARANCE FROM SIDES AND BACK OF APPLIANCE TO ADJACENT COMBUST-
IBLE CONSTRUCTION EXTENDING 18” ABOVE THE COOKING SURFACE 12” FROM SIDE WALLS 0” FROM
REAR WALL MINIMUM CLEARANCE BETWEEN ADJACENT COMBUSTIBLE MATERIALS BELOW THE
COOKING SURACE AND THE BACK AND SIDE OF THE APPLIANCE: 0”. MAXIMUM DEPTH FOR OVERHEAD
CABINETS IS 13” MINIMUMBERTICAL DISTANCE BETWEEN THE COOKING SURFACE AND THE BACK AND
SIDE OF THE APPLIANCE: 30”, MINIMUM VERTICAL DISTANCE BETWEEN THE TOP BROILER GRID TO
UNPROTECTED OVERHEAD COMBUSTIBLE SURFACES 36”, MINIMUM HORIZONTAL DISTANCE BETWEEN
OVERHEAD CABINETS INSTALLED TO EITHER SIDE OF THE APPLIANCE SHALL NOT BE LESS THAN THE
NOMINAL WIDTH OF APPLIANCE TO BE USED IN CONJUNCTION WITH A SUITABLE VENT HOOD ONLY.
COOKING UTENSILS SHALL NOT BE USED ON AN OPEN TOP BROILER SECTION, MINIMUM HORIZONTAL
CLEARANCE FROM ISLAND INSTALLTION COOKTOP TO COMBUSTIBLE SIDE AND BACK WALL IS 12”
“ANSI Z21.1 “HOUSEHOLD GAS COOKING APPLIANCES”
“CSA IR 58, 1995”
Figure 1-1. Typical Serial Tag Layout
Figure 1-2. Serial Tag Located Underneath the Bottom of the Control Panel
Serial Tag Located
Underneath Bottom
of Control Panel
Summary of Contents for DF304
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Page 12: ...D Du ua al l F Fu ue el l R Ra an ng ge e General Information 1 10 ...
Page 62: ...4 22 Component Access Removal D Du ua al l F Fu ue el l R Ra an ng ge e ...
Page 77: ...Technical Data D Du ua al l F Fu ue el l R Ra an ng ge e 6 1 SECTION 6 TECHNICAL DATA ...
Page 81: ...Wiring Diagrams D Du ua al l F Fu ue el l R Ra an ng ge es s 7 1 WIRING DIAGRAMS SECTIO N 7 ...