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Due to continuous product research and development,
the information contained herein is subject to change without notice.

www.stoddart.com.au
www.stoddart.co.nz

Troubleshooting

Cleaning and Maintenance

Problem

Possible Causes

Task

Remedy

Unit does not operate / start

The mains isolating switch on the wall, circuit 

breaker or fuses are OFF at the power board

O

Turn isolating switch, circuit breaker or fuses 

ON

The power switch of the unit is OFF

O

Turn the power switch ON

Electrical wiring damaged

T

Replace / Fix electrical wiring

Unit does not reach 

temperature

Temperature not set to the right setting

O

Check setting and adjust the temperature

Exhaust fan above the unit

O

Move unit / exhaust fan

Cold items in units

O

Remove items and heat properly

Cold water in the unit

O

Close the water valve / Wait 30 minutes

Temperature gauge broken

T

Replace temperature gauge

Thermostat or Temperature probe broken

T

Replace thermostat

Mineral deposits on element

T

Filter water

Element blown

T

Replace element

Food not at desired 

temperature

Thermostat set incorrectly

O

Adjust thermostat

Unit is not reaching required temperature

O/T

See above

Water pooling around the unit

Drain not in the tundish / Bucket overflowing

O

Place drain in the tundish / Clear and replace 

bucket

Unit not level

O

Place unit of a level surface

Connection seals / drain valve broken

T

Replace seals / drain valve

Corrosion

Poor water quality

T

Test water quality

Not being drained, cleaned and emptied daily

O

Follow cleaning schedule of user manual

Scale build up

Scale build up on elements and unit

O

Descale unit

Task Type - (O) = Operator

(T) = Technician Task

WARNING

Technician tasks are only to be completed by qualified service 

people. Check faults before calling service technician.

•  If any faults/issues occur with the unit, follow the below troubleshooting procedures 
•  If the troubleshooting procedures do not correct the problem, contact the Stoddart Service Department

Summary of Contents for W.BMA22

Page 1: ...ation Installation and Operation Manual Models W BMA22 W BMA23 W BMA24 W BMA25 W BMA26 W BMS11 W BML21 Bain Marie A guide on the use care and maintenance of your quality Woodson product Revision B 24...

Page 2: ...Page Intentionally Left Blank Page 1 Due to continuous product research and development the information contained herein is subject to change without notice www stoddart com au www stoddart co nz...

Page 3: ...osal Electrical Connection 7 Information Plumbing Connections 7 Information Specification Technical Specifications 8 W BMAxx W BMS11 W BML21 Operation Initial Start up Operation 10 Bain Marie Initial...

Page 4: ...red to persons units or others due to abuse and misuse of this unit in regards to installation removal operation servicing or maintenance or lack of conformity with the instructions indicated in this...

Page 5: ...objects to remove ice from the unit If any fault is detected refer to troubleshooting The manufacturer declines any liability for damages to persons and or things due to an improper wrong and or unre...

Page 6: ...au www stoddart co nz Installation Pan Divider Switch Rubber Feet Element Large Bain Marie W BMA23 Drain Valve Thermostat Knob Thermometer Woodson bain maries are for wet use only WARNING The water in...

Page 7: ...hoose an area that is well ventilated and provides access for future maintenance Place the unit on a level stable work surface capable of supporting its weight Do not position the unit in Wet areas Ne...

Page 8: ...uipment to be turned o and isolated Turn the power OFF at the power point and unplug the power supply lead by the plug body If the power point is not readily accessible turn the equipment o at the iso...

Page 9: ...245mm 245mm 245mm 245mm 245mm Width 705mm 1030mm 1355mm 1680mm 2005mm Depth 600mm 600mm 600mm 600mm 600mm Bain Marie Capacity 4 x 1 2 GN Pans 6 x 1 2 GN Pans 8 x 1 2 GN Pans 10 x 1 2 GN Pans 12 x 1 2...

Page 10: ...w Top View 510 93 258 71 600 705 32 290 370 Front View Side View Top View 305 510 93 258 71 600 W BMS11 W BML21 Specification Specifications Model W BMS11 Height 290mm Width 370mm Depth 600mm Bain Mar...

Page 11: ...water levels while the unit is in use top up the water level as required ensuring elements remain submerged This unit MUST be completely emptied drained and re filled with fresh water daily Water MUS...

Page 12: ...the Bain Marie Food Temperature All storage of food should comply with local health standards and regulations All pans should be cleaned and placed in night storage No pans should be left in the unit...

Page 13: ...erly maintained stainless steel can rust and or corrode Any sign of mild rust and or corrosion should be thoroughly cleaned with warm soapy water and dried as soon as possible NEVER use abrasive pads...

Page 14: ...ive Cleaning pad Clean Sanitised Cloth Paper Towel Warm soapy water Appropriate PPE Personal Protective Equipment Cleaning Schedule Daily cleaning is required for the Bain Marie unit and external surf...

Page 15: ...gauge Thermostat or Temperature probe broken T Replace thermostat Mineral deposits on element T Filter water Element blown T Replace element Food not at desired temperature Thermostat set incorrectly...

Page 16: ...Zealand Business Number 6837694 New Zealand Sales Tel 0800 79 1954 Email sales stoddart co nz Service Spare Parts Tel 0800 935 714 Email service stoddart co nz Email spares stoddart co nz www stoddar...

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