Indicators
Description
Wash indicator.
End indicator.
Salt indicator. This indicator is off while the programme operates.
Programmes
Programme
1)
Degree of soil
Type of load
Programme
phases
Duration
(min)
Energy
(kWh)
Water
(l)
Heavy soil
Crockery, cutlery,
pots and pans
Prewash
Wash 70 °C
Rinses
Dry
130 - 150
1.3 - 1.4
13 - 15
Normal soil
Crockery and cut-
lery
Prewash
Wash 65 °C
Rinses
Dry
100 - 110
1.2 - 1.6
15 - 16
2)
Fresh soil
Crockery and cut-
lery
Wash 65 °C
Rinse
30
0.8
9
3)
Normal soil
Crockery and cut-
lery
Prewash
Wash 50 °C
Rinses
Dry
195
1.02
11
4)
All
Prewash
14
0.1
4
1) The pressure and the temperature of the water , the variations of the mains supply, the options and the quantity of dishes
can change the values.
2) With this programme you can wash a load with fresh soil. It gives good washing results in a short time.
3) With this programme you have the most efficient use of water and energy consumption for crockery and cutlery with normal
soil. (This is the standard programme for test institutes).
4) Use this programme to quickly rinse the dishes. This prevents the remaining food to bond on the dishes and bad odours to
come out from the appliance.
Do not use detergent with this programme.
Information for test institutes
For all the necessary information for test performance. send an email to:
info.test@dishwasher-production.com
Write down the product number (PNC) that is on the rating plate.
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