4
Safety when cleaning
•
For cleaning, the appliance must be switched
off and cooled down.
•
For safety reasons, the cleaning of the appli-
ance with steam jet or high-pressure clean-
ing equipment is not permitted.
How to avoid damage to the appli-
ance
•
The glass ceramic can be damaged by ob-
jects falling onto it.
•
The edge of the glass ceramic can be dam-
aged by being knocked by the cookware.
•
Cookware made of cast iron, cast aluminium
or with damaged bottoms can scratch the
glass ceramic if pushed across the surface.
•
Objects that melt and things that boil over
can burn onto the glass ceramic and should
be removed straightaway.
•
Do not use the cooking zones with empty
cookware or without cookware.
•
To avoid damaging cookware and glass ce-
ramics, do not allow saucepans or frying
pans to boil dry.
•
The ventilation gap of 5mm between the
worktop and front of the unit underneath it
must not be covered.
Description of the Appliance
Cooking surface layout
Induction cooking zone 2200 W
with power function 3100 W
Induction cooking zone 1800 W
Induction cooking zone 1400 W
Control panel
Induction cooking zone 1800 W
with power function 2800 W
