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11

KEY

A  ANGLED TIMER DISPLAY
B FUNCTION NEONS
C VERTICAL TIMER CONTROLS
D DECREASE CONTROL
E

COUNTDOWN

F

COOK TIME

G END TIME
H INCREASE CONTROL

NOTE:
The time of day must be set before the oven will
operate manually.

1. HOW TO SET THE TIME OF DAY

The oven has a 24 hour clock.
When the electricity supply is first switched ON, the
display will flash as Fig. 12.00.
To set the correct time press the increase control
button (  +  ) and if necessary, the decrease control
button (  -  ) until the correct time on the 24 hour
clock is reached, e.g. 10.00am as Fig.1.

Note: The increase and decrease control buttons
operate slowly at first, and then more rapidly.
They should be pressed separately.

2. HOW TO SET THE COUNTDOWN

The 'Countdown' gives an audible reminder at the
end of any period of cooking.  This cooking period
may be up to 19 hrs 59 mins.  It is not part of the
automatic control.
To set, press the 'Countdown' button (      ).  The
'Countdown' indicator neon will illuminate and the
display will read 0.00 as Fig. 2.

To set, press the correct time duration depress the
increase control ( + ) until the display indicates the
interval to be timed, e.g. 1 hr 45mins as Fig.3. If
necessary depress the decrease control ( - ) to
achieve the correct time interval.

NOTE:  This must be completed within 5 seconds
of first pressing the 'Countdown' button.

The display will return to the time of day and the
'Countdown' indicator will be illuminated.

During the operation of the 'Countdown', you can
check the remaining time period by pressing the
'Countdown' button (       ).

The 'Countdown' will sound intermittently for up to 2
minutes at the end of the timed period.  The sound
can be stopped by pressing any button.

ELECTRONIC TIMER

Fig. 1.

Fig. 2.

Fig. 3.

A

B

C

D

E

F

G

H

Summary of Contents for ZCE 8021

Page 1: ...ELECTRIC DOUBLE OVEN AND GRILL ZCE 8021 INSTRUCTION BOOKLET...

Page 2: ...0 240 Volts AC 50Hz Wattage 10 3 11 2 kW Height 900mm Width 600mm Depth 600mm Weight 60kg This appliance complies with European Council Directive 73 23 EEC EMC Directive 89 336 EEC CE Marking Directiv...

Page 3: ...11 The Ceramic Hob 15 Using the Hob 15 Recommended Saucepans 15 Hints and Tips 15 Deep Fat Frying 16 Preserving 16 The Dual Grill 17 Selecting the Grill 17 Things to Note 17 The Grill Pan and Handle 1...

Page 4: ...Tips 27 Cleaning the Outside of the Appliance 27 Cleaning the Control Knobs and Handles 27 Cleaning the Grill and Oven Furniture 27 Cleaning Inside the Oven and Grill Compartments 28 Care of Stayclea...

Page 5: ...at you PLEASE READ THESE INSTRUCTIONS CAREFULLY Particular attention should be made to cooking times and temperatures which may differ from your previous appliance It is most important that this instr...

Page 6: ...of the packaging After installation please dispose of the packaging with due regard to safety and the environment your local authority can arrange this DURING OPERATION This appliance is not intended...

Page 7: ...t clean at all times A build up of fats or other foodstuffs could result in a fire especially in the grill pan Do not leave utensils containing foodstuffs e g fat or oil in or on the appliance in case...

Page 8: ...person The electrical connection should be made using a double pole isolating switch cooker socket with at least 3mm contact separation in all poles The cable must have conductors of sufficiently high...

Page 9: ...w It may turn on and off during use to show that the setting is being maintained If the neon does not operate as the instructions indicate the controls have been incorrectly set Return all controls to...

Page 10: ...10 THE CONTROL PANEL FEATURES A Dual Hotplate Control B Top Oven Grill Temperature Control C Electronic Timer D Main Oven Temperature Control E Hotplate Controls GETTING TO KNOW YOUR APPLIANCE...

Page 11: ...e end of any period of cooking This cooking period may be up to 19 hrs 59 mins It is not part of the automatic control To set press the Countdown button The Countdown indicator neon will illuminate an...

Page 12: ...of cooking time press the Cook Time button Press the increase control until the required length of cooking time is displayed e g 2 hrs 15 mins as Fig 6 If necessary depress the decrease control until...

Page 13: ...e Cook Time indicator neon will illuminate and the time of day will be displayed after 5 seconds v Set the oven temperature The oven indicator neon should be ON vi To check the End Time during the coo...

Page 14: ...he same time and hold for 5 seconds as Fig 13 The display will flash Press the increase control until the required time is displayed Depress the decrease control if necessary The display will flash an...

Page 15: ...e that new saucepans are well scrubbed to remove edges and take off any deposits left from manufacture Traditional round bottomed Woks must not be used even with a stand Woks with flat bottomed bases...

Page 16: ...190 C 375 F 4 Cooking the food Lower the food gently into the oil Do Not add too much food at once or the temperature of the oil will be reduced and may result in soggy greasy food Turn the food if ne...

Page 17: ...THE GRILL DOOR MUST BE LEFT OPEN DURING GRILLING THE COOLING FAN WILL OPERATE IN CONJUNCTION WITH THE GRILL DO NOT LEAVE APPLIANCE UNATTENDED WHEN GRILL IS IN USE ALWAYS USE THE GRILL CONTROL TO TURN...

Page 18: ...teaks or toasting Adjust the heat setting and the shelf as necessary during cooking The food should be turned over during cooking as required When using the centre section of the dual grill ensure foo...

Page 19: ...hows the oven set to 150 C Close the oven door THINGS TO NOTE 1 The grill cannot be operated when the top oven is in use Only the outer part of the top oven element in conjunction with the base elemen...

Page 20: ...s Yorkshire puddings etc When cooking cakes pastry scones bread etc place the tins or baking trays centrally on the shelf directly below the element DO NOT place dishes or baking trays directly onto t...

Page 21: ...Follow the temperatures recommended in the oven cooking chart As a guide reduce temperatures by about 20 C 25 C for your own recipes using a conventional oven BATCH BAKING The fan oven cooks evenly on...

Page 22: ...g Victoria sandwich cakes those of similar size will be cooked in the same time It is recommended that when baking larger quantities the shelf positions should be evenly spaced to suit the load being...

Page 23: ...180 190 1 180 190 1 1 h Convenience Foods Follow manufacturer s instructions Fish that oven 170 190 1 170 190 20 30 Fish Pie Potato Topped 190 200 1 190 200 20 25 Fruit Pies Crumbles 190 200 1 190 200...

Page 24: ...kg 1lb up to 3 kg 7lb then 10 minutes per kg 1lb over 3 kg 7lb Duck 160 180 C 25 35 minutes per kg 1lb and 25 30 minutes over Pheasant 160 180 C 35 40 minutes per kg 1lb and 35 40 minutes over Rabbit...

Page 25: ...BEFORE COOKING ALWAYS COOK THOROUGHLY IMMEDIATELY AFTER THAWING SELECTING DEFROST Turn the main oven temperature control to the defrost setting When defrost is selected the oven indicator neon may com...

Page 26: ...Cleaner daily If soilage is not allowed to burn on it will be much easier to clean off 1 Apply a small amount of Hob Brite in the centre of each area to be cleaned 2 Dampen a clean paper towel or a pl...

Page 27: ...ol pads Chemical oven cleaners e g aerosols and oven pads Rust stain bath and sink stain removers Any of the above products may cause damage to the hob It is dangerous to mix different cleaning produc...

Page 28: ...urn the oven up to 220 C and allow to run for an hour or so It is important NOT to allow a build up of soilage as this can prevent the Stayclean surfaces from working Follow the recommendations to kee...

Page 29: ...ven door Do not attempt to use the oven without the glass being in place If the door glass panel becomes chipped or has deep scratches the glass will be weakened and must be replaced to prevent the po...

Page 30: ...down by 10 C to achieve the results you want The hotplates and main oven work but the grill does not Check that you have carefully followed the instructions for operation of the grill If the cooling f...

Page 31: ...and concise details of the fault 4 The model and serial number of the appliance found on the rating plate 5 The purchase date Please note that a valid purchase receipt or guarantee documentation is r...

Page 32: ...to put right an appliance which is improperly installed or calls to appliances outside the United Kingdom Appliances found to be in use within a commercial environment plus those which are subject to...

Page 33: ...NOTES 33...

Page 34: ...NOTES 34...

Page 35: ...NOTES 35...

Page 36: ...nd specifications without prior notice This instruction booklet is accurate at the date of printing but will be superseded if specifications or appearance are changed ZANUSSI ELECTROLUX 55 77HIGHSTREE...

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