COOKING ZONES SPECIFICATION
Cooking zone
Nominal Power (Max heat setting)
[W]
Cooking zone diameter [mm]
Left front
1800
180
Left rear
1200
145
Right front
1200
145
Right rear
1800
180
For optimal cooking results use cookware not larger
than the diameter of the cooking zone.
ENERGY EFFICIENCY
PRODUCT INFORMATION ACCORDING TO EU 66/2014
Model identification
Z6114IOK
Type of hob
Built-In Hob
Number of cooking zones
4
Heating technology
Radiant Heater
Diameter of circular cooking
zones (Ø)
Left front
Left rear
Right front
Right rear
18.0 cm
14.5 cm
14.5 cm
18.0 cm
Energy consumption per
cooking zone (EC electric
cooking)
Left front
Left rear
Right front
Right rear
191.2 Wh / kg
185.8 Wh / kg
185.8 Wh / kg
181.5 Wh / kg
Energy consumption of the
hob (EC electric hob)
186.1 Wh / kg
EN 60350-2 - Household electric cooking
appliances - Part 2: Hobs - Methods for measuring
performance
ENERGY SAVING
You can save energy during everyday cooking if you
follow below hints.
• When you heat up water, use only the amount
you need.
• If it is possible, always put the lids on the
cookware.
• Before you activate the cooking zone put the
cookware on it.
• The cookware bottom should have the same
diameter as the cooking zone.
• Put the smaller cookware on the smaller cooking
zones.
• Put the cookware directly in the centre of the
cooking zone.
• Use the residual heat to keep the food warm or
to melt it.
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