Zanussi ZCG91016XA, User Manual

GAS CONNECTION
• All gas connections must be made by a qualified

person.

• Before installation, make sure that the local

distribution conditions (nature of the gas and

gas pressure) and the adjustment of the

appliance are compatible.

• Make sure that there is air circulation around the

appliance.

• The information about the gas supply is on the

rating plate.

• This appliance is not connected to a device,

which evacuates the products of combustion.

Make sure to connect the appliance according

to current installation regulations. Follow the

requirements for adequate ventilation.

USE

WARNING! Risk of injury and burns.

Risk of electrical shock.

CAUTION! The use of a gas cooking

appliance results in the production of

heat, moisture and products of

combustion in the room in which it is

installed. Ensure that the kitchen is

well ventilated especially when the

appliance is in use.

Prolonged intensive use of the

appliance may require additional

ventilation, for example the increasing

of mechanical ventilation where

present, additional ventilation to safely

remove the products of combustion to

outside (external) air whilst also

providing room air changes with

additional ventilation. Consult a

qualified person before installation of

the additional ventilation.

• Do not change the specification of this

appliance.

• Make sure that the ventilation openings are not

blocked.

• Do not let the appliance stay unattended during

operation.

• Deactivate the appliance after each use.

• Be careful when you open the appliance door

while the appliance is in operation. Hot air can

release.

• Do not operate the appliance with wet hands or

when it has contact with water.

• Do not use the appliance as a work surface or

as a storage surface.

WARNING! Risk of fire and explosion

• Fats and oil when heated can release flammable

vapours. Keep flames or heated objects away

from fats and oils when you cook with them.

• The vapours that very hot oil releases can cause

spontaneous combustion.

• Used oil, that can contain food remnants, can

cause fire at a lower temperature than oil used

for the first time.

• Do not put flammable products or items that are

wet with flammable products in, near or on the

appliance.

• Do not let sparks or open flames to come in

contact with the appliance when you open the

door.

• Open the appliance door carefully. The use of

ingredients with alcohol can cause a mixture of

alcohol and air.

WARNING! Risk of damage to the

appliance.

• To prevent damage or discoloration to the

enamel:

– do not put ovenware or other objects in the

appliance directly on the bottom.

– do not put aluminium foil on the appliance

or directly on the bottom of cavity.

– do not put water directly into the hot

appliance.

– do not keep moist dishes and food in the

appliance after you finish the cooking.

– be careful when you remove or install the

accessories.

• Discoloration of the enamel or stainless steel

has no effect on the performance of the

appliance.

• Use a deep pan for moist cakes. Fruit juices

cause stains that can be permanent.

• Do not keep hot cookware on the control panel.

• Do not let cookware boil dry.

• Be careful not to let objects or cookware fall on

the appliance. The surface can be damaged.

• Never leave a burner on with empty cookware or

without cookware.

• Cookware made of cast iron, aluminium or with

a damaged bottom can cause scratches. Always

lift these objects up when you have to move

them on the cooking surface.

• Provide good ventilation in the room where the

appliance is installed.

• Use only stable cookware with the correct

shape and diameter larger than the dimensions

of the burners.

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