• crack noise: cookware is made of different
materials (sandwich construction).
• whistle sound: you use the cooking zone with
high power level and the cookware is made of
different materials (sandwich construction).
• humming: you use high power level.
• clicking: electric switching occurs.
• hissing, buzzing: the fan operates.
The noises are normal and do not refer to
hob malfunction.
EXAMPLES OF COOKING APPLICATIONS
The correlation between the heat setting of a zone
and its consumption of power is not linear. When
you increase the heat setting, it is not proportional
to the increase of the consumption of power. It
means that a cooking zone with the medium heat
setting uses less than a half of its power.
The data in the table is for guidance
only.
Heat setting
Use to:
Time
(min)
Hints
- 1
Keep cooked food warm.
as nec-
essary
Put a lid on the cookware.
1 - 2
Hollandaise sauce, melt: butter,
chocolate, gelatine.
5 - 25
Mix from time to time.
1 - 2
Solidify: fluffy omelettes, baked
eggs.
10 -
40
Cook with a lid on.
2 - 3
Simmer rice and milkbased
dishes, heat up ready-cooked
meals.
25 -
50
Add at least twice as much liquid
as rice, mix milk dishes halfway
through the procedure.
3 - 4
Steam vegetables, fish, meat.
20 -
45
Add a couple of tablespoons of
liquid.
4 - 5
Steam potatoes.
20 -
60
Use max. ¼ l of water for 750 g
of potatoes.
4 - 5
Cook larger quantities of food,
stews and soups.
60 -
150
Up to 3 l of liquid plus ingredi-
ents.
6 - 7
Gentle fry: escalope, veal cordon
bleu, cutlets, rissoles, sausages,
liver, roux, eggs, pancakes,
doughnuts.
as nec-
essary
Turn halfway through.
7 - 8
Heavy fry, hash browns, loin
steaks, steaks.
5 - 15
Turn halfway through.
9
Boil water, cook pasta, sear meat (goulash, pot roast), deep-fry chips.
Boil large quantities of water. PowerBoost is activated.
11
