1. Set the function and the temperature to
250ºC.
Let the appliance operate for 1 hour.
2. Set the function and the temperature to
250ºC.
Let the appliance operate for 15 minutes.
3. Set the function and the temperature to
250ºC.
Let the appliance operate for 15 minutes.
Accessories can become hotter than usual. The
appliance can emit an odour and smoke. This is
normal. Make sure that the airflow is sufficient.
DAILY USE
WARNING! Refer to Safety chapters.
ACTIVATING AND DEACTIVATING THE TOP /
MAIN OVEN
It depends on the model if your
appliance has knob symbols,
indicators or lamps:
• The indicator comes on when the
oven heats up.
• The lamp comes on when the oven
operates.
• The symbol shows whether the
knob controls the oven functions or
the temperature.
1. Turn the knob for the top / main oven functions
to select an oven function.
2. Turn the knob for the temperature to select a
temperature.
3. To deactivate the oven turn the knob for the
top / main oven functions to the off position.
TOP OVEN FUNCTIONS
Oven function
Application
Light
To activate the lamp without a cooking function.
Conventional
Cooking
To bake and roast food on one shelf position.
Top Heat
To brown bread, cakes and pastries. To finish cooked dishes.
Bottom Heat
To bake cakes with crispy bottom and to preserve food.
Grilling
To grill flat food and to toast bread.
Fast Grilling
To grill flat food in large quantities and to toast bread.
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