Problem
Possible cause
Solution
Food products are not wrap-
ped properly.
Wrap the food products better.
Temperature is set incorrectly.
Refer to "Control Panel" chap-
ter.
Appliance is fully loaded and is
set to the lowest temperature.
Set a higher temperature. Re-
fer to "Control Panel" chapter.
Temperature set in the appli-
ance is too low and the ambi-
ent temperature is too high.
Set a higher temperature. Re-
fer to "Control Panel" chapter.
Water flows on the rear plate
of the refrigerator.
During the automatic defrost-
ing process, frost melts on the
rear plate.
This is correct.
There is too much condensed
water on the rear wall of the re-
frigerator.
Door was opened too fre-
quently.
Open the door only when nec-
essary.
Door was not closed com-
pletely.
Make sure the door is closed
completely.
Stored food was not wrapped.
Wrap food in suitable packag-
ing before storing it in the ap-
pliance.
Water flows inside the refriger-
ator.
Food products prevent the wa-
ter from flowing into the water
collector.
Make sure that food products
do not touch the rear plate.
The water outlet is clogged.
Clean the water outlet.
Water flows on the floor.
The melting water outlet is not
connected to the evaporative
tray above the compressor.
Attach the melting water outlet
to the evaporative tray.
The temperature in the appli-
ance is too low/too high.
The temperature is not set cor-
rectly.
Set a higher/lower tempera-
ture.
The door is not closed correct-
ly.
Refer to "Closing the door"
section.
The food products' tempera-
ture is too high.
Let the food products temper-
ature decrease to room tem-
perature before storage.
Many food products are stored
at the same time.
Store less food products at the
same time.
The door has been opened of-
ten.
Open the door only if necessa-
ry.
There is no cold air circulation
in the appliance.
Make sure that there is cold air
circulation in the appliance.
Refer to "Hints and Tips" chap-
ter.
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