7
Unplug the product immediately from the mains in the event of any breakdown or damage and contact an official
technical support service. In order to prevent any risk of danger, do not open the device. Only qualified technical
personnel from the brand´s Official technical support service may carry out repairs or procedures on the device.
B&B TRENDS SL.
disclaims all liability for damages that may occur to people, animals or objects, for the non-ob-
servance of these warnings.
BEFORE ITS FIRST USE
1. Remove all packing materials and stickers from the inside and outside of the Air Fryer. Gently wipe down
exterior with a damp cloth or paper towel.
WARNING:
Never immerse the Air Fryer or its plug in water or any other liquids.
2. Pull the basket handle to remove the basket from the Air Fryer. Use the tray handle, in the center of the
tray, to remove the tray. Use a sponge and warm, soapy water to wash the inside and outside of the basket
and tray. The basket and the tray are top-rack dishwasher safe.
3.
WARNING:
Do not use abrasive cleaning agents or scouring pads.
4. Dry thoroughly.
HOW TO USE
1. Prepare the basket and desired food.
Use the tray handle to insert the tray into the basket. Push down to ensure it is secure and in a leveled
position. There should be a small amount of space between the tray and bottom of the basket.
Warning: Never fill the basket with oil. Unlike deep fryers, air fryers require little to no oil to produce crispy
results. If you choose to use oil, toss food with oil in a separate bowl and then transfer food to the tray
inside the basket.
2. Put food on tray.
Refer to the chart on “more cooking tips” for recommended maximum amounts of food, cooking times,
temperatures and tips.
3. Put the basket into the Air Fryer.
Use the Basket Handle to insert the basket into the Air Fryer. Push to close.
4. Plug in the Air Fryer.
The power indicator light will illuminate when the Air Fryer is plugged in. The heating indicator light will
NOT illuminate until the timer dial is turned past zero.
Note: The Air Fryer will not operate if the basket is not fully pushed into place.
5. Set desired cooking temperature and time.
Adjust the temperature: Turn the temperature dial to the desired temperature between 90
ºC
and 200
ºC
.
PL
Keep the appliance and its cord out of reach of children
less than 8 years.
Appliances are not intended to be operated by means of
an external timer or separate remote-control system.
Disconnect the appliance when it is not in use and before
cleaning it. Let it cool before putting on, taking off parts
and cleaning it
Do not submerge the appliance in water or any other
liquid.
This appliance is intended for use at a maximum altitude
of 2000m above sea level.
IMPORTANT WARNINGS
This appliance is designed exclusively for domestic use, in no case should be a commercial or industrial use.
Any incorrect use or improper handling of the product shall render the warranty null and void.
Prior to plugging in the product, check that your mains voltage is the same as the one indicated on the product
label.
Place the appliance on a flat even surface
The mains connection cable must not be tangled or wrapped around the product during use.
Do not use the device, or connect and disconnect to the supply mains with the hands and/or feet wet. Do not pull
on the connection cord in order to unplug it or use it as a handle
IMPORTANT.
When operating this Air Fryer, keep at least ten centimeters of free space on all sides of the oven to
allow for adequate air circulation.
DO NOT
place your Air Fryer under cupboards, blinds or curtains. Risk of overheating / fire.
Do not cover any part of the Fryer with a cloth or similar, it will cause overheating. Risk of fire.
This is an
AIR FRYER
. It requires very little oil to cook. Do not fill the pot with oil or fat as this may cause a fire
hazard.
Do not use any accessories other than manufacturer recommended accessories in this Air Fryer.
Always wear protective, insulated oven gloves when inserting or removing items from the hot Air Fryer.
The appliance must be used on a level, stable heat-resistant surface. The first time you use your Air Fryer there
may be a slight odor or a small amount of smoke given off. This is normal and is just the manufacturing residues
burning off.
Always place the ingredients to be fried in the basket to prevent it from coming into contact with the heating
elements.
WE WOULD LIKE TO THANKS YOU FOR CHOOSING ZELMER,
WE WISH THE PRODUCT PERFORMS TO YOUR SATISFACTION AND PLEASURE.
WARNING
PLEASE READ THE INSTRUCTIONS FOR USE CAREFULLY PRIOR TO USING THE PRODUCT.
STORE THESE IN A SAFE PLACE FOR FUTURE REFERENCE.
DESCRIPTION
1. Heating indicator light (blue light)
2. Power indicator light (red light)
3. Timer dial (0-60 minutes)
4. Temperature dial (90
ºC
- 200
ºC
)
5. Fryer vents
6. Basket vents
7. Basket handle
8. Basket (1)
9. Tray
10. Tray handle
11. Silicon pad
SAFETY INSTRUCTIONS
If the supply cord is damaged it must be replaced by the
manufacturer, its service agent or similarly qualified
persons in order to avoid a hazard.
This appliance can be used by children aged from 8 years
and above and persons with reduced physical, sensory or
mental capabilities or lack of experience and knowledge if
they have been given supervision or instruction
concerning use of the appliance in a safe way and
understand the hazards involved. Children shall not play
with the appliance. Cleaning and user maintenance shall
not be made by children unless they are older than 8 and
supervised.
Adjust the time: Turn the timer dial to the desired time. Once a time is selected, the Air Fryer will begin to
tick, indicating the time is counting down.
Note:
Maximum cooking time is 60 minutes.
6. Start cooking.
After setting the temperature and time, the power indicator light and the heating indicator light will illumina-
te and the Air Fryer will begin cooking.
To check food while the Air Fryer is cooking:
A) Use the basket handle to pull out the basket.
Note: The power indicator light and the heating indicator light will turn off once the basket is pulled out, but
the timer will continue to count down.
B) Use the basket handle to shake and redistribute the food inside the basket (or use tongs to flip food) if
necessary, then push the basket back into the unit. The unit will automatically resume cooking when the
basket is replaced.
7. Enjoy your air-fried food.
Once the timer completely counts down, the Air Fryer will ding once and turn off.
Use the basket handle to pull out the basket. Remove basket carefully by pulling out straight to prevent oil
spillage. Use protective gloves and/or tongs to carefully transfer the hot food to a serving plate.
Caution: The basket, tray and contents will be HOT after cooking.
Place the hot basket on a wire rack or trivet to cool.
8. Unplug the Air Fryer and let cool completely before cleaning.
9. Clean the basket and tray after every use.
COOKING TIPS
• Almost any food that is traditionally cooked in the oven can be air fried.
• Foods cook best and most evenly when they are of similar size and thickness.
• Smaller pieces of food require less cooking time than larger pieces.
• For best results in the shortest amount of time, air fry food in small batches. Avoid stacking or layering
when possible.
• Most prepackaged foods do not need to be tossed in oil before air frying. Most already contain oil and
other ingredients that enhance browning and crispiness
• Frozen appetizers and hors d’oeuvres air fry very well. For best results, arrange them on the tray in a
single layer.
• If layering foods, be sure to shake the basket halfway through (or flip food) to promote even cooking.
• Toss foods you are preparing from scratch, such as French fries or other vegetables, with a small amount
of oil to promote browning and crispiness.
• When air frying fresh vegetables, make sure to pat them dry completely before tossing with oil and air
frying to ensure maximum crispiness.
• Air fryers are great for reheating food, including pizza. To reheat your food, set the temperature to 150
for up to 10 minutes.
WIĘCEJ WSKAZÓWEK DOTYCZĄCYCH GOTOWANIA
Rodzaj
Ilość
Wskazówka dotycząca gotowania
Czas
(min)
Temp Cº
Wstrząsnąć/
Obrócić
Bekon
Pierś z kurczaka
(gruba, około 8 uncji)
Pałki z kurczaka / Udka
(5 uncji każde)"
Kawałki kurczaka
Skrzydełka z kurczaka
(skrzydełka i podudzia oddzielnie)
Paluszki rybne
(zamrożone)
Frytki
(zamrożone/ cienkie)
Frytki
(zamrożone/grube)
Frytki
(domowe pokrojone
na kawałki 1/4 × 1/4 cala)
Hamburgery
(4 uncje / 120 g każdy)"
Paluszki z sera mozzarella
(zamrożone)
Kotlety (z kością, około
8 uncji / 220 g)
Kotlety (bez kości,
około 3 uncje / 90 g)
Stek
Łosoś (o szerokości 1 cala,
4,5 uncji)
Krewetki (duże)
4 kawałki
Około
3 kawałki
Około
5 kawałków
Około 20
kawałków
12 kawałków
20 kawałków
350–450 g
350–500 g
350–500 g
2 kawałki
20 kawałków
2 kawałki
4 kawałki
450 g
3 kawałki
900g
6 (ciągnący się)
8 (chrupki)
25-30
16-18
10
18-20
7
16-20
18-22
20-25
12-15
7
12-15
15
12-15
10-12
12
200
190
200
200
200
200
200
200
200
190
200
200
200
200
200
200
Nie
Tak
Nie
Tak
Tak
Tak
Tak
Tak
Tak
Tak
Tak
Tak
Nie
Nie
Nie
Tak
Po ugotowaniu za pomocą szczypiec
przenieść bekon na talerz wyłożony
ręcznikiem papierowym..
Nasmarować olejem, dodać sól i
ulubione przyprawy.
Przyprawić solą i wybranymi
przyprawami
Przyprawić solą; jeść same lub, po
upieczeniu, podawać w ulubionym
sosie do skrzydełek z kurczaka..
Wstrząsnąć dwukrotnie.s
Wstrząsnąć dwukrotnie.
Wypłukać w zimnej wodzie, osuszyć,
obtoczyć w 1 łyżeczce oliwy z oliwek,
przyprawić solą i ulubionymi
przyprawami; za pomocą szczypiec
obracać podczas gotowania
Nasmarować olejem, przyprawić solą
i ulubionymi przyprawami, takimi jak
świeżo mielony czarny pieprz i
sproszkowany czosnek.
Przyprawić solą i ulubionymi
przyprawami.
Przyprawić solą i ulubionymi
przyprawami.
Przyprawić solą i ulubionymi
przyprawami.
Nasmarować skórę olejem i umieścić
na tacce skórą do dołu. Przyprawić
solą i ulubionymi przyprawami.
Osuszyć, obtoczyć w 1/2 łyżeczki
oliwy z oliwek, przyprawić solą i
ulubionymi przyprawami; często
wstrząsać.
Zalecane temperatury i czasy są oparte na zalecanych ilościach i masach. W przypadku użycia mniejszej
ilości lub masy należy sprawdzać żywność przed zalecanym czasem, ponieważ prawdopodobnie ugotuje
się szybciej.
Uwaga:
ta tabela jest tylko poradnikiem i nie zawiera dokładnych przepisów.
Uwaga: należy zachować szczególną ostrożność podczas obchodzenia się z gorąca żywnością w
koszu frytkownicy. Podczas przygotowywania tłustej żywności nadmiar oleju będzie kapał do kosza.
Opróżnić kosz po każdym użyciu.
