AEG BCK45231PM, User Manual

Page 1: ...USER MANUAL EN User Manual Oven BCK45231PM ...

Page 2: ... our website for Get usage advice brochures trouble shooter service information www aeg com webselfservice Register your product for better service www registeraeg com Buy Accessories Consumables and Original spare parts for your appliance www aeg com shop CUSTOMER CARE AND SERVICE Always use original spare parts When contacting our Authorised Service Centre ensure that you have the following data...

Page 3: ... pets away from the appliance when it operates or when it cools down Accessible parts are hot If the appliance has a child safety device this should be activated Children shall not carry out cleaning and user maintenance of the appliance without supervision Children aged 3 years and under must be kept away from this appliance when it is in operation at all times 1 2 General Safety Only a qualified...

Page 4: ...ll this appliance Remove all the packaging Do not install or use a damaged appliance Follow the installation instruction supplied with the appliance Always take care when moving the appliance as it is heavy Always use safety gloves and enclosed footwear Do not pull the appliance by the handle Keep the minimum distance from the other appliances and units Make sure that the appliance is installed be...

Page 5: ...te the appliance with wet hands or when it has contact with water Do not apply pressure on the open door Do not use the appliance as a work surface or as a storage surface Open the appliance door carefully The use of ingredients with alcohol can cause a mixture of alcohol and air Do not let sparks or open flames to come in contact with the appliance when you open the door Do not put flammable prod...

Page 6: ...of detergent 2 5 Internal light The type of light bulb or halogen lamp used for this appliance is only for household appliances Do not use it for house lighting WARNING Risk of electrical shock Before replacing the lamp disconnect the appliance from the power supply Only use lamps with the same specifications 2 6 Disposal WARNING Risk of injury or suffocation Disconnect the appliance from the main...

Page 7: ...the trivet only with the Grill Roasting pan Food Sensor To measure the temperature inside the food Telescopic runners For shelves and trays 4 BEFORE FIRST USE WARNING Refer to Safety chapters To set the Time of day refer to Clock functions chapter 4 1 Initial Cleaning Remove all accessories and removable shelf supports from the appliance Refer to Care and cleaning chapter Clean the appliance and t...

Page 8: ...function 2 Turn the knob for the temperature to select a temperature 3 To deactivate the appliance turn the knobs for the oven functions and temperature to the off position 5 3 Oven functions Oven function Application Off position The appliance is off Light To activate the lamp without a cooking function True Fan Cook ing To bake on up to three shelf positions at the same time and to dry food Set ...

Page 9: ...ing WARNING Risk of burns and damage to the appliance Released humidity can cause burns Open the appliance door with care after the True Fan Cooking PLUS function stops Refer to Hints and tips chapter 1 Open the oven door 2 Fill the cavity embossment with tap water The maximum capacity of the cavity embossment is 250 ml Fill the cavity embossment with water only when the oven is cold 3 Put food in...

Page 10: ... To set the time Plus Steam To activate the True Fan Cooking PLUS function 6 CLOCK FUNCTIONS 6 1 Clock functions table Clock function Application TIME OF DAY To set change or check the time of day DURATION To set how long the appliance operates END To set when the appliance deactivates TIME DELAY To combine DURATION and END function MINUTE MINDER To set countdown time This function has no effect o...

Page 11: ...ance deactivates automatically 5 Press any button to stop the signal 6 Turn the knob for the oven functions and the knob for the temperature to the off position 6 5 Setting the TIME DELAY 1 Set an oven function and temperature 2 Press again and again until starts to flash 3 Press or to set the time for DURATION 4 Press 5 Press or to set the time for END 6 Press to confirm Appliance turns on automa...

Page 12: ...t the tip of the core temperature sensor into the centre of meat or fish in the thickest part if possible Make sure that at least 3 4 of the core temperature sensor is inside of the dish 2 Put the plug of the core temperature sensor into the socket located in the front frame of the appliance The indicator for the core temperature sensor flashes 3 Press the button or to set the core temperature You...

Page 13: ... appliance The indicator for the core temperature sensor flashes 5 Press the button or to set the core temperature You can set the temperature from 30 C to 99 C 6 Set the oven function and the oven temperature When the dish is at the set core temperature an acoustic signal sounds for 2 minutes Press any button to stop the signal 7 Deactivate the appliance 8 Remove the plug of the core temperature ...

Page 14: ...elescopic runners you can put in and remove the shelves more easily CAUTION Do not clean the telescopic runners in the dishwasher Do not lubricate the telescopic runners CAUTION Make sure you push back the telescopic runners fully in the appliance before you close the oven door Wire shelf Put the wire shelf on the telescopic runners so that the feet point downwards The high rim around the wire she...

Page 15: ...helf position You can use the trivet to grill flat dishes in large quantities and to toast 1 Put the trivet into the deep pan so that the supports of the wire shelf point down 2 Put the deep pan into the oven on the necessary shelf position 8 ADDITIONAL FUNCTIONS 8 1 Cooling fan When the appliance operates the cooling fan activates automatically to keep the surfaces of the appliance cool If you de...

Page 16: ...ts Food Water in the cavity em bossment ml Tempera ture C Time min Shelf po sition Comments Bread 100 180 35 40 2 Use baking tray 1 Bread rolls 100 200 20 25 2 Use baking tray 1 Homestyle pizza 100 230 10 20 2 Use baking tray 1 Focaccia 100 200 210 10 20 2 Use baking tray 1 Cookies scones croissants 100 150 180 10 20 2 Use baking tray 1 Plum cake apple pie cinnamon rolls 100 150 160 180 30 60 2 Us...

Page 17: ...u had before Adapt your usual settings such as temperature cooking time and shelf position to the values in the tables Use the lower temperature the first time If you cannot find the settings for a special recipe look for the similar one You can extend baking times by 10 15 minutes if you bake cakes on more than one shelf position Cakes and pastries at different heights do not always brown equally...

Page 18: ...ng time is too long The next time you bake set a shorter baking time The cake browns unevenly The oven temperature is too high and the baking time is too short Set a lower oven tempera ture and a longer baking time The cake browns unevenly The mixture is unevenly dis tributed Spread the mixture evenly on the baking tray The cake is not ready in the baking time given The oven temperature is too low...

Page 19: ... Buttered almond cake Sugar cakes Top Bottom Heat 190 2101 20 30 3 Fruit flans made with yeast dough sponge mixture 2 True Fan Cooking 150 35 55 3 Fruit flans made with yeast dough sponge mixture 2 Top Bottom Heat 170 35 55 3 Fruit flans made with short pastry True Fan Cooking 160 170 40 80 3 Yeast cakes with delicate top pings e g quark cream cus tard Top Bottom Heat 160 1801 40 80 3 1 Preheat th...

Page 20: ...6 Bakes and gratins Food Function Temperature C Time min Shelf position Pasta bake Top Bottom Heat 180 200 45 60 1 Lasagne Top Bottom Heat 180 200 25 40 1 Vegetables au gratin1 Turbo Grilling 160 170 15 30 1 Baguettes top ped with melted cheese True Fan Cook ing 160 170 15 30 1 Sweet bakes Top Bottom Heat 180 200 40 60 1 Fish bakes Top Bottom Heat 180 200 30 60 1 Stuffed vegeta bles True Fan Cook ...

Page 21: ... 160 20 40 1 4 1 3 5 Biscuits made with sponge mixture 160 170 25 40 1 4 Biscuits made with egg white meringues 80 100 130 170 1 4 Macaroons 100 120 40 80 1 4 Biscuits made with yeast dough 160 170 30 60 1 4 Puff pastries 170 1801 30 50 1 4 Rolls 180 20 30 1 4 1 Preheat the oven 9 8 Pizza Setting Food Temperature C Time min Shelf position Pizza thin crust 200 2301 2 15 20 2 Pizza with a lot of top...

Page 22: ...ing on it s surface All types of meat that can be browned or have crackling can be roasted in the roasting tin without the lid If necessary turn the roast after 1 2 to 2 3 of the cooking time To keep meat more succulent roast lean meat in the roasting tin with the lid or use roasting bag roast meat and fish in pieces weighting minimum 1 kg baste large roasts and poultry with their juices several t...

Page 23: ...i tion Roast veal 1 Turbo Grill ing 160 180 90 120 1 Knuckle of veal 1 5 2 Turbo Grill ing 160 180 120 150 1 Lamb Food Quantity kg Function Temperature C Time min Shelf posi tion Leg of lamb Roast lamb 1 1 5 Turbo Grill ing 150 170 100 120 1 Saddle of lamb 1 1 5 Turbo Grill ing 160 180 40 60 1 Game Food Quantity kg Function Temperature C Time min Shelf posi tion Saddle Leg of hare up to 1 Top Bott...

Page 24: ...ime min Shelf posi tion Whole fish 1 1 5 Top Bottom Heat 210 220 40 60 1 9 11 Grilling Always grill with the maximum temperature setting Set the shelf into the shelf position as recommended in the grilling table Always set the pan to collect the fat into the first shelf position Grill only flat pieces of meat or fish Always preheat the empty oven with the grill functions for 5 minutes CAUTION Alwa...

Page 25: ...12 Bottom Grill Fan Use the function True Fan Cooking Food Temperature C Time min Shelf position Pizza frozen 200 220 15 25 2 Pizza American fro zen 190 210 20 25 2 Pizza chilled 210 230 13 25 2 Pizza Snacks frozen 180 200 15 30 2 French Fries thin 200 220 20 30 3 French Fries thick 200 220 25 35 3 Wedges Cro quettes 220 230 20 35 3 Hash Browns 210 230 20 30 3 Lasagne Cannello ni fresh 170 190 35 ...

Page 26: ...er 0 25 30 40 10 15 Cream 2 x 0 2 80 100 10 15 Whip the cream when still slightly frozen in places Gateau 1 4 60 60 9 14 Preserving Bottom Heat Use only preserve jars of the same dimensions available on the market Do not use jars with twist off and bayonet type lids or metal tins Use the first shelf from the bottom for this function Put no more than six one litre preserve jars on the baking tray F...

Page 27: ...d 9 15 Drying True Fan Cooking Cover trays with grease proof paper or baking parchment For a better result stop the oven halfway through the drying time open the door and let it cool down for one night to complete the drying Vegetables Food Temperature C Time h Shelf position 1 position 2 positions Beans 60 70 6 8 3 1 4 Peppers 60 70 5 6 3 1 4 Vegetables for sour 60 70 5 6 3 1 4 Mushrooms 50 60 6 ...

Page 28: ...4 88 Chop saddle Smoked pork loin Smoked loin poached 75 78 82 Veal Food core temperature C Less Medium More Roast veal 75 80 85 Knuckle of veal 85 88 90 Mutton lamb Food core temperature C Less Medium More Leg of mutton 80 85 88 Saddle of mutton 75 80 85 Leg of lamb Roast lamb 65 70 75 Game Food core temperature C Less Medium More Saddle of hare Saddle of venison 65 70 75 Leg of hare Whole hare L...

Page 29: ... vegeta bles Food core temperature C Less Medium More Zucchini Casserole Broccoli Casserole Fennel Casserole 85 88 91 Casseroles Savoury Food core temperature C Less Medium More Cannelloni Lasagne Pasta bake 85 88 91 Casseroles Sweet Food core temperature C Less Medium More White bread casserole with with out fruits Rice porridge casserole with without fruits Sweet noodle casserole 80 85 90 9 17 I...

Page 30: ...Short bread Pastry stripes True Fan Cooking 140 25 40 3 Short bread Short bread Pastry stripes Top Bottom Heat 1601 20 30 3 Small cakes Small cakes 20 per tray True Fan Cooking 1501 20 35 3 Small cakes Small cakes 20 per tray Top Bottom Heat 1701 20 30 3 1 Preheat the oven Multilevel Baking Biscuits small cakes small cakes pastries rolls Food Function Temperature C Time min Shelf position 2 po sit...

Page 31: ...sive agents sharp edged objects or a dishwasher It can cause damage to the nonstick coating 10 2 Cleaning the cavity embossment The cleaning procedure removes limestone residue from the cavity embossment after cooking with steam We recommend to do the cleaning procedure at least every 5 10 True Fan Cooking PLUS cycles 1 Put 250 ml of white vinegar into the cavity embossment at the bottom of the ov...

Page 32: ...cool clean it with a soft and moist sponge 10 5 Oven ceiling WARNING Deactivate the appliance before you remove the heating element Make sure that the appliance is cold There is a risk of burns Remove the shelf supports You can fold down the heating element on the oven ceiling to clean the oven ceiling easily 1 Hold the heating element with two hands at the front 2 Pull it forwards against the spr...

Page 33: ...ss panel carefully When the cleaning is completed do the above steps in the opposite sequence Install the smaller panel first then the larger and the door WARNING Make sure that the glasses are inserted in the correct position otherwise the surface of the door may overheat 10 7 Replacing the lamp Put a cloth on the bottom of the interior of the appliance It prevents damage to the lamp glass cover ...

Page 34: ...t the clock The display shows F11 The plug of the core tem perature sensor is not cor rectly installed into the sock et Put the plug of the core tem perature sensor as far as possible into the socket There is no good cooking performance using the True Fan Cooking PLUS function You did not activate the True Fan Cooking PLUS function Refer to Activating the True Fan Cooking PLUS func tion There is n...

Page 35: ...ourself contact your dealer or an Authorised Service Centre The necessary data for the service centre is on the rating plate The rating plate is on the front frame of the appliance cavity Do not remove the rating plate from the appliance cavity We recommend that you write the data here Model MOD Product number PNC Serial number S N 12 ENERGY EFFICIENCY 12 1 Product Fiche and information according ...

Page 36: ... to minimum 3 10 minutes before the end of the cooking time depending on the duration of the cooking The residual heat inside the oven will continue to cook Use the residual heat to warm up other dishes Keep breaks between baking as short as possible when you prepare few dishes at one time Cooking with fan When possible use the cooking functions with fan to save energy Keep food warm Choose the lo...

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