4
Large Warming Tray
Use & Care Manual
Model LWT-10
BroilKing Corp.
143 Colebrook River Road
Winsted, CT 06098
(860) 738-2200
Fax (860) 738-9404
Website: www.broilking.com
E-mail: info@broilking.com
HINTS
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Hot rolls - wrap in aluminum foil and place directly on warming tray.
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Warm plates - place on warming tray while you prepare dinner. Rotate
plates occasionally to equalize heat.
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Keep food covered.
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Use warming tray to melt butter or chocolate or soften cream cheese.
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Keep one food warm while the next dish is cooking in your microwave.
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Family meals will be simple if the warming tray is used for warming such
"problem" foods as mashed potatoes or eggs, or to keep dessert warm
for serving later.
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Entertaining couldn't be simpler! Your appetizers are kept warm... or
the entree is "on hold" for late arrivals.
TO CLEAN
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Do not immerse warming tray in water.
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Wipe surface with a damp cloth. Do not use abrasive cleaners, brushes
or steel wool. A non-abrasive cleanser (such as Bon Ami' Polishing
Cleanser) may be used. Do not allow water or cleanser to seep between
top surface and frame.
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Wipe frame with window cleaner or other all-purpose spray cleaner.
LIMITED TWO-YEAR WARRANTY
This product is warranted to be free from defects in material and workmanship
under normal use and service for a for a period of two (2) years from the date
of purchase by the user thereof, or for maximum period of thirty (30) months
from the date of manufacture if unit was a gift (refer to ink stamp or black dated
sticker on appliance. Removing sticker voids the warranty.)
To obtain service during warranty period, call BroilKing* at 860-738-2200 for
a Return Authorization Number to write on the carton. Then return the
appliance, insured and freight prepaid, to the BroilKing factory: BroilKing Corp.,
143 Colebrook River Road, Winsted, CT 06098, Phone: 860-738-2200, Fax:
860-738-9404). Proof of purchase is required when requesting warranty service
- SAVE YOUR SALES RECEIPT. Send a copy of your receipt along with a note
stating your name, address, phone number, and the nature of the problem, and
requesting warranty service. Be sure to package the unit carefully; we are not
responsible for damage occurring during shipment to the repair facility.
This warranty is extended only to the original purchaser and does not apply
to shipping damage, accidental breakage, alteration, tampering, misuse or
abuse, commercial use, unreasonable use, or to damage to the product (not
resulting from defect or malfunction) while in the possession of the consumer.
Lost or broken cordsets, breakage of glass, nonstick or other coatings are not
covered by this warranty.
BroilKing Corp. disclaims all responsibility for consequential, incidental, or
commercial losses caused by the use of this product. Some states do not allow
this exclusion or limitation of incidental or consequential losses, so the
foregoing disclaimer may not apply to you. This warranty gives you specific
legal rights, and you may also have other legal rights, which vary from state to
state. Warranty is applicable only in USA and Canada*. *Canadian customers
contact BroilKing at 860-738-2200 for Canadian Service locations.)
7/15/2004 RV05
Keeps Prepared Food
Hot & Ready to Serve