Caple CR9206 Instruction Manual Download | Manualshive

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Instruction manual for dual fuel range cooker

Model code: CR9206 (AN/IV/SS)

Contact Caple on 0844 8003830 or for spare parts www.4caple.co.uk

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Summary of Contents for CR9206

Page 1: ...Instruction manual for dual fuel range cooker Model code CR9206 AN IV SS Contact Caple on 0844 8003830 or for spare parts www 4caple co uk ...

Page 2: ......

Page 3: ... always the kind of problem and the model of your appliance RECCOMANDATIONS AND PRECAUTIONS ATTENTION Before using the appliance do not forget to remove the plastic films protecting some parts of the appliance facia panel parts in stainless steel etc Do not use the appliance as a space heater When the appliance is not in use we recommend to disconnect the current and to close the gas general tap I...

Page 4: ... up the oven at the maximum temperature for about 30 40 minutes with closed door It is something normal and in case it will occur wait for the smoke to stop before introducing the food into the oven The oven is fitted with a rod shelf for cooking food contained in oven dishes or placed directly on the rod shelf itself a drip tray for cooking sweets biscuits pizzas etc or for collecting juices and ...

Page 5: ...e on for all the following operations Defrosting with fan The air at ambient temperature is distributed inside the oven for defrosting food very quickly and without proteins adulterations Natural convection Both the lower and upper heating elements operate together This is the traditional cooking very good for roasting joints ideal for biscuits baked apples and crisping food You obtain very good r...

Page 6: ... how long the button is pressed Setting the time Press any two buttons manual at the same time and or button to set the desired time This deletes any previously set programme The contacts are switched off and the AUTO symbol flashes Manual use By pressing the manual button the relay contacts switch on the AUTO symbol switches off and the saucepan symbol lights up Manual operation can only be enabl...

Page 7: ...about 10 minutes in hot water with a little detergent After having cleaned and washed them wipe them carefully Make sure that no burner hole is clogged Clean the burners once a week or more frequently if necessary MAKE SURE YOU HAVE ASSEMBLED THE BURNERS IN A RIGHT WAY Sound signal The sound signal starts at the end of a programme or of the minutes counter function and it lasts for 15 minutes To s...

Page 8: ...hstand high temperatures min 90 C CAUTION The cooker must not be placed on a pedestal If the appliance is to be installed near units leave the minimum gaps specified in the table below The cooker is fitted with 4 legs for an eventual alignment in height with the furniture fig 9 A or 9 B according to the models INSTRUCTIONS DESTINED TO THE USER Fig 9 A Fig 9 B 8 GB min 100 mm min 50 mm min 650 mm m...

Page 9: ...s than 2m3 h for each kW of power see total power in kW on the appliance data plate Gas Safety Installation Use Regulations It is the law that all gas appliances are installed by competent persons in accordance with the current edition of the Installation Use Regulations It is in your interest and that of safety to ensure compliance with the law The appliance must be installed in accordance with A...

Page 10: ...128 Triple crown 3300 1300 315 l h 120 Fish 2900 1500 277 l h G P L 30 85 Rapide 3000 750 219 g h BUTANE 28 65 Semi rapide 1750 480 128 g h PROPANE 37 50 Auxiliary 1000 330 73 g h 93 Triple crown 3300 1300 241 g h 85 Fish 2900 1500 211 g h Fig 14 Fig 15 MINIMUM FLOW ADJUSTMENT FOR WORK TOP TAPS In order to adjust the minimum act as follows switch the burner on and turn the knob towards the minimum...

Page 11: ...he gas entries are not obstructed by grease residuals Assemble everything carefully in the opposite direction check the connection seal by means of soapy water TAPS REPLACEMENT Act as follows switch the appliance off and close the general tap open the work top and disassemble also the control panel as described on the previous paragraph Unscrew screw nut D of the gas tube supplying the burner Unsc...

Page 12: ...eep the cooker clean as a build up of grease or fat from cooking can cause a fire Do always allow the cooker to cool before cleaning Do always follow the basic principles of food handling and hygiene to prevent the possibility of bacterial growth Do always keep ventilation slots clear of obstructions Do always turn off the electricity before cleaning or replacing an oven lamp Do always use a CORGI...

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