This manual is Copyright © 2019 Duke Manufacturing Co. All rights reserved.
Reproduction without written permission is prohibited. Duke is a registered
trademark of the Duke Manufacturing Co.
CAUTION:
Please read these instructions completely before attempting
to install, operate or service this equipment.
WARNING
: Cancer and Reproductive Harm -
www.p65warnings.ca.gov
Instruction Sheet
FLM 100 Retro Fit Half Rack Split
P/N 2503963
REV C 08/26/2019
Full Bread & Full Bread w/Cheese Recipes:
Stage 1:Change “stage time” to 18 minutes, “humidity time” to
18 minutes, and “H20 on Time” to 1.
Stage 2: Change “stage time” to 6 minutes
Stage 3: Change “H2O on Time” to 1
*all other values will remain as is
Half Bread & Half Bread w/Cheese Recipes:
Stage 1:Change “stage time” to 18 minutes, “humidity time” to
18 minutes, and “H20 on Time” to 1.
Stage 2: Change “stage time” to 6 minutes
Stage 3: Change “H2O on Time” to 1
*all other values will remain as is
Should you have any questions during the installation of your
upgrade kit or with programming the updated Flexbake5 All in
One oven recipes, please call our technical service team at: 1-800-
735-3853 ext. 1.
Regards,
Your Team and Duke Manufacturing
1-800-735-3853 www.dukemfg.com/Subway
In this package, you are receiving an upgrade kit for your front line bread display cabinet intended to
enhance the hold time of bread in the cabinet. Included are instructions to install the upgrade kit.
When holding bread in the display cabinet, holding full batches and rotating product will yield the
best results.
Lastly, if your restaurant utilizes a Flexbake5 All in One oven, there is an updated recipe that will need
to be loaded into your oven. The recipe changes are as follows:
