Morphy Richards ECOLECTRIC SLOW COOKER Instructions Manual Download

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slow cooker

Please read and keep these instructions

The slow cooker that not only works brilliantly...

Slow cooking has always had certain advantages - it fits with busy lifestyles, produces flavoursome

melt in your mouth meals and is incredibly versatile, allowing you to cook casseroles, soups, curries

and even desserts and our ecolectric slow cooker is no exception. Simply put all your ingredients in

that morning and slow cook throughout the day so you come home to a delicious home cooked meal.

...it helps you do your bit to save the planet

Environmentally, slow cooking has even greater advantages - slow cookers use low levels of energy,

making them economical to run (rather then heating a large conventional oven). But ecolectric goes

even further, with extra low energy consumption and an insulated lid for even greater efficiency. So you

can be sure you’re helping slow down climate change too.

Meet the family

Every product in the ecolectric family is packaged in materials that are

both recycled and 100% recyclable. Naturally, that makes them better for

the environment.

Up to 44% energy saving, with
no compromise on performance*

SC48790 MUK Rev 2

If you have a problem or complaint, please call our dedicated UK based helpline
before returning your product to the retailer from where it was purchased.

UK Helpline: 0844 871 0956
Replacement Parts: 0844 873 0722
Ireland Helpline: 1800 409 119

* all products tested against Morphy Richards or competitor standard equivalent.

48790 MUK Rev2:48790 rev2 06/05/2009 09:56 Page 1

Summary of Contents for ECOLECTRIC SLOW COOKER

Page 1: ...l to run rather then heating a large conventional oven But ecolectric goes even further with extra low energy consumption and an insulated lid for even greater efficiency So you can be sure you re helping slow down climate change too Meet the family Every product in the ecolectric family is packaged in materials that are both recycled and 100 recyclable Naturally that makes them better for the env...

Page 2: ...e or other hot parts during or after use use handles or knobs Do not touch hot surfaces Use oven gloves or a cloth when removing lid or handling hot containers Extreme caution must be used when moving an appliance containing hot food water or other hot liquids To protect against the risk of electrical shock do not put base in water or in any other liquid This appliance is not intended for use by p...

Page 3: ...parent lid Ceramic pot Base Control knob ﬁ Power indicator Control knob and temperature settings The control knob on the slow cooker offers a low medium and high temperature setting for cooking This setting allows you to adapt the cooking time to your convenience The MED MEDIUM setting is the standard setting for slow cooking with this product This gives you an average of 51 2 71 2 hours cooking t...

Page 4: ...mperature in the slow cooker Do not use the slow cooker to reheat food Uncooked red beans must be soaked and boiled for at least 10 minutes to remove toxins before use in a slow cooker Insert a meat thermometer into joints of roasts hams or whole chickens to ensure they are cooked to the desired temperature Do s and do not s for the ceramic pot Authentic stoneware is fired at high temperatures the...

Page 5: ... be covered with a liquid gravy or sauce In a separate pan or jug prepare your liquid gravy or sauce and completely cover the food in the ceramic pot Pre brown meat and onions in a pan to seal in the juices this also reduces the fat content if separated before adding to the ceramic pot This is not necessary if the time is limited but improves the flavour When cooking joints of meat ham poultry etc...

Page 6: ...and sprinkle with parmesan cheese Serve with crusty french bread Lentil soup 2 5 litres Smoked bacon chopped 125g Onion finely chopped 1 large Carrots finely diced 3 Celery finely sliced 2 sticks Orange lentils 200g Can of chopped tomatoes 400g Chicken stock 1100ml Worcestershire sauce 3 tsp Pinch of nutmeg Bay leaf 1 Basil 1 tsp Parsley finely chopped 1 tbsp Salt and freshly ground black pepper M...

Page 7: ...nd liquidise the soup and then reheat in a pan on the hob Thicken it with the flour Poultry Chicken paprika 2 5 litres Chicken portions 4 Butter 30g Seasoned flour 50g Onions chopped 3 large Carrots peeled and sliced 4 Green pepper de seeded and chopped 1 Paprika 1 tsp Tomato puree 1 tsp Chicken stock 500ml Salt and freshly ground black pepper Method Clean wipe and dry chicken coat in seasoned flo...

Page 8: ...icken in white wine sauce 2 5 litres Chicken joints skinned 4 Butter 30g Onion finely chopped 1 large Mushrooms sliced 125g Cornflour 2 tbsp Dry white wine 500ml Mixed herbs 1 tsp Egg yolks 2 Double cream 5 tbsp Salt and freshly ground black pepper Method Place the chicken joints and butter in a pan and gently fry until all the juices are sealed in Add the onion and fry until softened but not brow...

Page 9: ...cken and vegetables are immersed Cook for approximately 41 2 61 2 hours Before serving stir in the cream Fricassee of Turkey 2 5 litres Turkey portions 4 Onions finely chopped 1 large Butter 30g Mushrooms sliced 125g Stock 400ml Cornflour 2 tbsp Milk 4 tbsp Bouquet garni Sliver of zest of lemon Salt and freshly ground black pepper Method In a pan gently fry the onions in the butter until softened ...

Page 10: ...m of the pot The joint must not stick out above the rim and there should be enough room to cover the meat with water The shape of the meat is just as important as the weight Paprika beef 2 5 litres Stewing steak 700g Seasoned flour 30g Onions chopped 2 large Clove of garlic crushed 1 Cooking fat 30g Tomatoes 500g Brown stock 400ml Paprika 11 2 tsp Tomato puree 11 2 tbsp Bay leaves 2 Mixed herbs 11...

Page 11: ...arian Goulash 2 5 litres Stewing steak cut into cubes 500g Seasoned flour 30g Vegetable oil 3 tbsp Onions finely chopped 1 large Green pepper de seeded and chopped 1 Carrot peeled and chopped 2 Sticks celery chopped 1 Paprika 1 tsp Tomato puree 3 tbsp Pinch of grated nutmeg Mixed herbs 3 tsp Beef stock 200ml Can of tomatoes roughly chopped 200g Red wine optional 200ml Worcestershire sauce 3 tsp Sa...

Page 12: ...dd the kidney beans Serve with boiled rice or baked potatoes Steak and kidney ragout 2 5 litres Stewing steak 700g Kidney 200g Flour 2 tbsp Onions quartered 2 large Hot beef stock 600ml Red wine 200ml Tomato puree 3 tbsp Worcestershire sauce 11 2 tsp Button mushrooms 125g Method Using a sharp knife trim the beef and cut into 1 inch 2 5cm cubes Cut the kidney into bite size pieces Coat the beef wit...

Page 13: ...olognese sauce 2 5 litres Minced beef 700g Onions finely chopped 1 large Celery thinly sliced 3 sticks Cloves garlic crushed 1 Tomato puree 3 tbsp Flour 1 tbsp Can of tomatoes including juice400g Beef stock 250ml Mushrooms sliced 125g Mixed herbs 1 tsp Salt and freshly ground black pepper Method In a pan gently brown the mince without adding any fat or oil When the fat has started to run from the ...

Page 14: ...n oil 4 tbsp Onion chopped 1 large Cloves garlic crushed 1 Green peppers de seeded and chopped 1 Pineapple chunks drained reserve juice 400g Mushrooms sliced 6 Ripe tomatoes quartered 4 SAUCE Chicken stock 600ml Honey 4 tbsp Soy sauce 2 tbsp Cornflour 4 tbsp Pineapple juice reserved from chunks Method Cut pork into cubes and toss in seasoned cornflour Heat oil in a pan and fry garlic and onion Add...

Page 15: ... Boiled ham 2 5 litres Gammon Joint up to 1kg Method Put the gammon in a pan cover with cold water and bring to the boil drain and rinse Place in the ceramic pot and cover with boiling water Place the ceramic pot in the slow cooker base unit and cover with the lid Cook for approximately 5 7 hours Drain and cool slightly before removing the skin Allow to cool Wrap tightly in kitchen foil Place in t...

Page 16: ...hed 1 Bay leaf 1 Orange lentils soaked for 1 hour 125g Red wine 200ml Lamb leg fillet cubed 750g Soy sauce 3 tbsp Button mushrooms 200g Salt and freshly ground black pepper Parsley sprigs to garnish Method Place the carrots parsnips garlic bay leaf and drained lentils in the slow ceramic pot and season with salt and pepper Pour in the wine after bringing to simmering point in a pan Brush the meat ...

Page 17: ... the lid and cook for approximately 41 2 71 2 hours If the sausages contain a lot of fat any excess can be removed from the surface of the finished dish with kitchen paper Vegetarian curry 2 5 litres Cooking oil 3 tbsp Onions chopped 2 large Cloves garlic crushed 1 Curry powder 3 tsp Lentils 275g White stock 200ml Lemon juice 2 tsp Carrots diced 3 Apple peeled cored and chopped 2 Sultanas 50g Salt...

Page 18: ...d of your day s fibre per serving Rice pudding 2 5 litres Butter 25g Pudding rice 100g Sugar 100g Milk 1 litre Pinch of nutmeg Method Butter the inside of the ceramic pot Add all ingredients and stir Place ceramic pot on the slow cooker base and cover with the lid Cook for approximately 21 2 31 2 hours Fruit compote 2 5 litres Dried mixed fruit such as apples prunes pears apricots and peaches 275g...

Page 19: ...ay require cleaning To do this remove the seal completely by peeling it back off the lid Clean the seal in hot soapy water Do not use harsh abrasive cleaners To replace the seal simply stretch it back around the edge of the lid HELPLINE If you have any difficulty with your appliance do not hesitate to call us We are more likely to be able to help than the store from where you bought it Please have...

Page 20: ...sed contrary to the manufacturer s recommendations or where the fault has been caused by power surges or damage caused in transit 2 The appliance has been used on a voltage supply other than that stamped on the products 3 Repairs have been attempted by persons other than our service staff or authorised dealer 4 The appliance has been used for hire purposes or non domestic use 5 The appliance is se...

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