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Installation/Owner’s Manual 20201109 

For Warranty Service Call  833-474-0367 

INSTALLATION & OPERATION MANUAL 

Distributed by KaTom Restaurant 

Supply, Inc. 

305 KaTom Drive Kodak TN 37764 

USA 

Phone : 865-225-1545

For Warranty Service Call (833) 474-0367 

This  manual  contains  important  information  regarding  your  MOTAK  unit.  Please 
read the manual thoroughly prior to equipment set up, operation, and maintenance. 
Failure to comply with regular maintenance guidelines outlined in the manual may 
void  the  warranty.  Improper  installation,  adjustment,  alteration,  service  or 
maintenance  can  cause  property  damage,  injury  or  death.  Read  this  manual 
thoroughly before installing or servicing this equipment. 

MUST READ! 

Summary of Contents for MCO1-N

Page 1: ...This manual contains important information regarding your MOTAK unit Please read the manual thoroughly prior to equipment set up operation and maintenance Failure to comply with regular maintenance guidelines outlined in the manual may void the warranty Improper installation adjustment alteration service or maintenance can cause property damage injury or death Read this manual thoroughly before in...

Page 2: ...Keep appliance area free and clear of combustibles Retain this manual for future reference FIRE HAZARD FOR YOUR SAFETY Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance Keep area around appliances free and clear of combustibles Purchaser of equipment must post in a prominent location detailed instructions to be followed in the event t...

Page 3: ...d to L P gas by a licensed and certified gas technician Documentation will be necessary for warranty issues Failure to comply with this instruction will void warranty See the included L P G conversion kit for gas conversion parts and instructions in separate publication Unit installation must conform to the National Fuel Gas Code ANSI Z223 1 NFPA 54 the National Gas Installation Code CSA B149 1 or...

Page 4: ... when it comes to requirements for installation of equipment Therefore installation should comply with all local codes 4 Install casters to legs as shown into permanently fastened adapter on the leg Attached each leg to each corner of the oven and securely tighten Legs must be installed to adequately provide proper ventilation to the unit 5 The supplied gas pressure regulator is built in the combi...

Page 5: ...mes fitted with a NPT National Pipe Thread male adapter for connection The appliance is design certified for operation on natural or propane gases it should be connected only to the type of gas for which it is equipped Maintenance A qualified service company should check the unit for safe and efficient operation on an annual basis Contact the factory representative or local service company to perf...

Page 6: ...or death Read the installation operating and maintenance instruction thoroughly before installing or servicing this equipment FIRE and INJURY or DEATH HAZARD Injuries or death can occur if this equipment is not used properly To reduce risk of injury or death Keep the appliance area free and clear from combustibles Do not obstruct the flow of combustion and ventilation air Do not spray controls or ...

Page 7: ...any unauthorized parts to this equipment Doing so may create a hazard and will void the warranty We take every care to ensure that all products are safe Steel cutting procedures used to manufacture these items result in sharp edges These sharp edges are removed to the best of our ability however we insist the operator take care when in contact with this piece of equipment Always keep hands hair an...

Page 8: ...which of the ovens will be on the bottom Attached either the legs or casters that are in the Stacking Kit to the bottom oven as shown on the right Remove flue assembly from both top and bottom oven Carefully lift top oven onto the bottom aligning the top and bottom locator holes Install stacking bracket as shown This will prevent the top oven from moving on the bottom oven Install the stacked flue...

Page 9: ... oven Cook Timer Turn the knob to set a time duration An alarm will sound when the timer runs out Turn the knob to OFF to cancel the alarm The timer is a reminder to the user the timer does not control the oven Fan Mode In COOK mode the fan runs continuously except when the doors are open The fan does not cycle with the operation of the burners In COOL mode the fan runs continuously even if the do...

Page 10: ...oven doors load the product into the oven and close the doors 7 You can use the Cook Timer as a reminder of when to remove the load from the oven If so desired turn the Cook Timer knob until the indicator mark points to the desired cooking time up to 55 minutes The timer knob will rotate counterclockwise as the timer runs down indicating how much time remains You can turn the knob while cooking to...

Page 11: ...nterior surfaces with mild detergent and warm water Rinse thoroughly with clean water For stubborn baked on debris a commercial oven cleaner may be used Do not use steel wool in the interior of the oven particles of the steel wool could be left behind and may contaminate food product Scotch Brite pads or alike that are non metallic may be used MONTHLY CLEANING Clean around the rear of the oven esp...

Page 12: ...Installation Owner s Manual Ref IR20200116 For Warranty Service Call 866 359 7378 Electrical Wire Diagram 12 ...

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Page 16: ...474 0367 A product with the MOTAK name incorporates the best in durability and low maintenance We all recognize however that replacement parts and occasional professional service may be necessary to extend the useful life of this unit When service is needed contact an MOTAK Authorized Service Agency or your dealer To avoid confusion always refer to the Model Number Serial Number and the Gas Type o...

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