Rangemaster Longstock Deluxe, User'S Manual & Installation Instructions

Page 1: ...Built from experience U111001 01 USER GUIDE INSTALLATION INSTRUCTIONS Longstock Deluxe 90 Induction ...

Page 2: ...book Twitter message or Instagram comment 4 We cannot guarantee your kitchen will be professionally photographed 4 Any photographs received and professional photographs taken will belong to AGA Rangemaster plc with full usage rights E OE Simply snap and share a picture of your kitchen and tag MyRangemaster for the chance to win 200 of Rangemaster cookware If selected we will also send a photograph...

Page 3: ...ting the Ovens 13 Accessories 14 Optional Extras main oven 14 3 3 Button clock 16 4 Cooking tips 18 5 Cooking Table 19 6 Cleaning your cooker 20 Hob 20 Grills 21 Control panel and doors 21 Ovens 22 Cleaning table 23 7 Troubleshooting 24 8 Installation 26 Dear Installer 26 Safety Requirements and Regulations 26 Provision of Ventilation 26 Location of Cooker 26 Positioning the Cooker 27 Moving the C...

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Page 5: ...ng the appliance DO NOT use a steam cleaner on your cooker ALWAYS keep combustible materials e g curtains and flammable liquids a safe distance away from your cooker DO NOT spray aerosols in the vicinity of the cooker while it is on Electrical connection safety The electrical installation must be installed in accordance with all relevant British Standards Codes of Practice BS7671 Or with the relev...

Page 6: ... protectors foil or hotplate covers of any description These may affect the safe use of your hotplate burners and are potentially hazardous to health NEVER heat unopened food containers Pressure build up may make the containers burst and cause injury DO NOT use unstable saucepans ALWAYS make sure that you position the handles away from the edge of the hotplate NEVER leave the hotplate unattended a...

Page 7: ...expose a portion of the surface unit to direct contact and may result in the ignition of clothing Only certain types of glass glass ceramic earthenware or other glazed containers are suitable for use on the warming zone others may break because of the sudden change in temperature Only certain types of stainless steel enamelled steel or cast iron cookware with enamelled bases are suitable for induc...

Page 8: ...should be washed after use in order to prevent it from becoming scratched or dirty However you should clean the hob with caution as some cleaners can produce noxious fumes if applied to a hot surface DO NOT leave the hob unattended Care should be taken to not allow your cookware to boil dry It will damage your cookware and Induction Glass Hob After use switch off the hob element by its control DO ...

Page 9: ... may be necessary during cooking to wipe away any moisture with a soft cloth This will also help to prevent soiling and discolouration of the oven exterior by cooking vapours Fig 1 7 Cleaning Isolate the electricity supply before carrying out any thorough cleaning Allow the cooker to cool The cooker should be kept clean at all times as a build up in fats and other food stuff could result in a fire...

Page 10: ...m or ceramic are not suitable for use on an induction hob The kind of pan you use and the quantity of food affects the setting required Higher settings are required for larger quantities of food Pots and pans should have thick smooth flat bottoms Fig 2 2 This allows the maximum heat transfer from the hob to the pan making cooking quick and energy efficient Never use a round bottomed wok even with ...

Page 11: ... following induction hob functions Pan detector H Residual heat indicator Child lock L1 L2 L3 Low temperature setting P Power boost setting Pan Detector n n IMPORTANT After use switch off the hob element by its control and DO NOT RELY on the pan detector If a cooking area is switched on and there is no pan in place or if the pan is too small for the cooking area then no heat will be generated The ...

Page 12: ...etc at an optimal simmer The maximum time this setting can be used is 2 hours To increase the heat just turn the control knob to the required level The maximum times for all other power levels are shown in Table 2 2 Power Boost Setting P All of the induction cooking zones have Power Boost available activated by turning the control knob clockwise until P is shown on the hob control display Power Bo...

Page 13: ...nobs counter clockwise to cancel the function and return to normal operation n n DO NOT turn the two left hand knobs individually to heat the griddle This can cause excessive temperatures and damage the coating on the griddle Overheat Function This function identifies when the temperature of the pan rises rapidly and works to maintain a safe level of pan temperature It should not interfere with no...

Page 14: ...ber and preheat the appropriate part s of the grill for two minutes The grill trivet can be removed and the food placed on it while you are waiting for the grill to preheat n n DO NOT leave the grill on for more than a few moments without the grill pan underneath it otherwise the knobs may become hot Once the grill has preheated take the grill pan out again and put the trivet back in place with th...

Page 15: ...browning element and base heat can be used in the latter part of the cooking process to fine tune the results to your particular requirements Use fanned grilling for all your grilling needs and defrost to safely thaw small items of frozen food Table 2 3 gives a summary of the multifunction modes The multifunction oven has many varied uses We suggest you keep a careful eye on your cooking until you...

Page 16: ...od needs to be watched and turned less than for normal grilling Preheat this function before cooking For best results we recommend that the grill pan is not located on the uppermost shelf Fan Assisted Oven This function operates the fan circulating air heated by the elements at the top and the base of the oven The combination of fan and conventional cooking top and base heat makes this function id...

Page 17: ...the Ovens Multifunction Ovens The multifunction oven has two controls a function selector and a temperature setting knob Fig 2 19 Turn the function selector control to a cooking function Turn the oven temperature knob to the temperature required Fig 2 20 The oven heating light will glow until the oven has reached the temperature you selected It will then cycle on and off during cooking When cookin...

Page 18: ...g shelves Fig 2 26 and a plate warming shelf Fig 2 27 When using the tall oven you can cook on all four shelves at the same time but make sure that they are well spaced out to allow the hot air to circulate Optional Extras main oven The Handyrack The Handyrack Fig 2 28 fits to the left hand oven door only Food cooking on it is easy to attend to because it is accessible when the door is open The ma...

Page 19: ...ont of the runner onto the same rung Push to clip under the bottom rung Fig 2 32 The front of the shelf runners can be identified by the bracket Fig 2 34 Ensure that the shelf runners are fitted in the same position on each side Fig 2 33 To fit the glide out shelf Check the shelf runners are secure before fitting the glide out shelf Hook the front of the glide out oven shelf onto the runners as sh...

Page 20: ...Press the mode M button once Fig 3 2 The bell symbol will flash on the display Select the desired countdown from 00 01h to 23 59h using the button Fig 3 3 The countdown will automatically begin and the symbol will show in the display 2 Once the specified time has elapsed an alarm will sound 3 To stop the alarm press any button Re set the minute minder To re set the minute minder first select the m...

Page 21: ...rrent time will be displayed along with the word AUTO Fig 3 9 3 Set the oven to the required cooking temperature 4 During the cook period the cook symbol is illuminated in the display 5 When cooking is finished an alarm will sound Press any button to stop the alarm and return to manual cooking If the alarm is not stopped it will stop automatically after 7 minutes AUTO is showing but you want to re...

Page 22: ...food in the oven to be timed n n DO NOT use a timed oven that is already warm n n DO NOT use the timed oven if the adjoining oven is already warm Whole poultry must be thoroughly defrosted before being placed in the oven Check that meat and poultry are fully cooked before serving General oven tips The wire shelves should always be pushed firmly to the back of the oven Baking trays with food cookin...

Page 23: ...en 160 C 150 C for remainder Do not forget to include the weight of the stuffing For fresh or frozen prepacked poultry follow instructions on the pack Thoroughly thaw frozen poultry before cooking Casserole 140 150 C 130 C 140 C 2 4 hours according to recipe Yorkshire Pudding 220 C 210 C Large tins 30 35 minutes individual 10 20 minutes Cake Very rich fruit Christmas wedding etc Fruit 180 mm tin F...

Page 24: ...t and wipe the area surrounding the hot zone with a clean paper towel If a spill other than a sugary substance is on the hot zone do not clean until the unit has completely cooled down and then follow the instructions below Cleaning Burned on Spills If you accidentally melt anything on the surface or if you spill foods with a high sugar content preserves tomato sauce fruit juice etc remove the spi...

Page 25: ...side clips Fig 6 4 For safety push the side rails back into the grill chamber If you need to remove the side rails to allow cleaning of the grill chamber you can unhook them from the grill chamber sides Fig 6 5 and wipe the sides clean with a soft cloth and mild detergent n n DO NOT put the side runners in a dishwasher Once you have finished hook the side rails back onto the sides of the chamber T...

Page 26: ...ing the Cooker section under Installation Cook Clean Panels The ovens have side Cook Clean panels which have been coated with a special enamel that partly cleans itself This does not stop all marks on the lining but helps to reduce the amount of manual cleaning needed These panels work better above 200 C If you do most of your cooking below this temperature occasionally remove the panels and wipe ...

Page 27: ...Sides and plinth Painted surface Hot soapy water soft cloth Splashback rear grille Enamel or stainless steel Hot soapy water soft cloth Cream cleaner with care if necessary Control panel Paint enamel or stainless steel Warm soapy water Do not use abrasive cleaners on lettering Control knobs handles trims Plastic chrome copper or lacquered brass Warm soapy water soft cloth Brass Brass polish Oven d...

Page 28: ...failure In the event of a failure in the electrical supply remember to reset the clock so that the timed oven continues to operate The cooling fan The induction hob incorporates a cooling fan This cooling fan is active when either the grill or the oven s are on Under certain conditions the cooling fan may remain active when the grill or oven s are switched off This is normal and the fan will switc...

Page 29: ...m be prepared to turn it round during cooking If two shelves are used check that space has been left for the heat to circulate When a baking tray is put into the oven make sure that it is placed centrally on the shelf Check that the door seal is not damaged and that the door catch is adjusted so that the door is held firmly against the seal A dish of water when placed on the shelf should be the sa...

Page 30: ...pliance Serial Number Installer s Telephone Number Installer s Company Safety Requirements and Regulations n n This cooker must be installed in accordance with the relevant instructions in this booklet with the relevant national and local regulations and with the local electricity supply companies requirements n n The appliance must be installed in accordance with the regulations in force and only...

Page 31: ...im which is fitted to the cooker hob Surfaces of furniture and walls at the sides and rear of the appliance should be heat splash and steam resistant Certain types of vinyl or laminate kitchen furniture are particularly prone to heat damage and discolouration We cannot accept responsibility for damage caused by normal use of the cooker to any material that de laminates or discolours at temperature...

Page 32: ...he oven Fig 8 6 Carefully push the cooker backwards off the base tray Remove the base tray Position the cooker close to its final position leaving just enough space to get behind it Fig 8 7 n n Do not use the door handles or control knobs to manoeuvre the cooker Fitting the Stability Bracket We recommend using a stability bracket first attach the bracket location device to the rear of the cooker F...

Page 33: ...front bottom corners of the cooker To set the front turn the feet bases to raise or lower Electrical Connection This appliance must be installed by a qualified electrician in accordance with all relevant British Standards Codes of Practice in particular BS7671 Or with the relevant national and local regulations The cable size and type should be suitable for the Electrical Load of the appliance and...

Page 34: ...tart to turn and that the ovens heat up Final Fitting Fitting the 2 piece Plinth Fit the inner plinth to the bottom front of the cooker using the 4 screws provided Fig 8 13 Fit the outer plinth 2 screws 1 each end to the inner plinth The height of the outer plinth can be adjusted by sliding it up or down via the slotted hole Fig 8 14 Customer Care Installer Please complete your details in this gui...

Page 35: ... 1 2 5 3 4 INDUCTION UNIT HOB DISPLAY Earth N 6 N 4 L 2 L 3 On Terminal Block On Terminal Block On Terminal Block w br w br w br w br w br Code Description 1 Left hand front element 2 Left hand back element 3 Right hand back element 4 Right hand front element 5 Centre element Code Colour w br White or brown ...

Page 36: ... element inner pair B6 Left hand multi function oven fan element C Clock Code Description D1 Right hand fan oven thermostat D2 Right hand fan oven control D3 Right hand fan oven element D4 Right hand fan oven fan F1 F2 Cooling fan G H Oven light switch Oven light s I Thermal cut out Grill neon Grill front switch B5 B2a Multi function oven thermostat front switch I1 Multi function oven neon Classic...

Page 37: ...y saving tips Oven energy saving tips Use cookware with a flat base Cook meals together if possible Use the correct size cookware Keep the pre heating time short Use cookware with a lid Do not lengthen cooking time Minimise the amount of liquid or fat Do not open the oven door during the cooking period When liquid starts boiling reduce the setting Do not forget to turn the appliance off at the end...

Page 38: ...nergy Consumption ECElectric cooking Wh kg 176 Zone 3 Ø cm 21 Heating Technology Energy Consumption ECElectric cooking Wh kg 180 Zone 4 Ø cm 18 Heating Technology Energy Consumption ECElectric cooking Wh kg 169 Zone 5 Ø cm 14 5 Heating Technology Energy Consumption ECElectric cooking Wh kg 183 Zone 6 Ø cm Heating Technology Energy Consumption ECElectric cooking Wh kg Energy Consumption ECElectric ...

Page 39: ...gy class A Right hand Efficiency Fuel type Electric Cavity type Fanned Power conventional Power forced air convection 2 5 Volume Litres 67 Energy consumption electricity conventional kWh cycle Energy consumption electricity forced air convection kWh cycle 0 8 Energy efficiency index conventional Energy efficiency index forced air convection 96 2 Energy class A Additional Information The oven compl...

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Page 43: ...ed by persons or organisations other than those authorised to act on behalf of AGA Rangemaster Exceptions Items not included under the free 1 year guarantee include pan supports griddles wok rings baking trays grill pans trivets filters light bulbs and other consumable accessories Any damage caused other than through normal use Breakdowns associated with cooking spillage Cosmetic deterioration dee...

Page 44: ...of any particular appliance Clarence Street Royal Leamington Spa Warwickshire CV31 2AD England Consumer Services 44 0 1926 457628 Fax 44 0 1926 450526 E mail consumers agarangemaster co uk www rangemaster co uk For UK Trade Enquiries Tel 44 0 115 946 4000 Fax 44 0 115 973 6602 E mail sales agarangemaster co uk For ROI Enquiries Tel 1850 302 502 Rangemaster is a trading name of AGA Rangemaster Limi...