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Microwave Oven

Owner’s Instructions & Cooking Guide

ME83KRQ*-1  ME83KRQ*-2 ME83KRQ*-3

ME83MRTQ* ME83MRQ

ME83DRQ* ME83XRQ

imagine 

the possibilities

Thank you for purchasing this Samsung product.

Please be advised that the Samsung warranty does NOT cover service 
calls to explain product operation, correct improper installation, or 
perform normal cleaning or maintenance.

ME83KRQW-1_BW_DE68-04285B-01_EN.indd   1

2015-01-30   

 2:08:39

Summary of Contents for ME83KRQ -1 Series

Page 1: ...3XRQ imagine the possibilities Thank you for purchasing this Samsung product Please be advised that the Samsung warranty does NOT cover service calls to explain product operation correct improper inst...

Page 2: ...ock Call the service center for help Note Important contents Safety information 2 Oven features 11 Oven 11 Control panel 12 Accessories 12 Oven use 13 How a microwave oven works 13 Checking that your...

Page 3: ...ildren to use the oven without supervision when adequate instructions have been given so that the child is able to use the oven in a safe way and understands the hazards of improper use WARNING This a...

Page 4: ...avoid a hazard WARNING Liquids and other foods must not be heated in sealed containers since they are liable to explode The microwave oven is intended for heating food and beverages Drying of food or...

Page 5: ...mode children should only use the oven under adult supervision due to the temperatures generated During use the appliance becomes hot Care should be taken to avoid touching heating elements inside the...

Page 6: ...be used by children aged from 8 years and above and persons with reduced physical sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction...

Page 7: ...e surfaces Door and door seals Turntable and Roller rings Turntable type model only ALWAYS ensure that the door seals are clean and the door closes properly Failure to maintain the oven in a clean con...

Page 8: ...location in a location exposed to direct sunlight and water or where gas may leak on un level ground This appliance must be properly grounded in accordance with local and national codes Clean the mic...

Page 9: ...bjects or behind the oven Do not use a damaged power plug damaged power cord or loose wall socket When the power plug or power cord is damaged contact your nearest service centre Do not pour or direct...

Page 10: ...is no damage to the 1 door bent 2 door hinges broken or loose 3 door seals and sealing surfaces d The oven should not be adjusted or repaired by anyone other than a properly qualiied microwave service...

Page 11: ...d by improper or incorrect use of the appliance Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely afect the life of the appliance and po...

Page 12: ...TON ACCESSORIES Depending on the model that you have purchased you are supplied with several accessories that can be used in a variety of ways 1 Roller ring to be placed in the centre of the oven Purp...

Page 13: ...at dissipation cooking continues even when you have taken the food out of the oven Standing times speciied in recipes and in this booklet must therefore be respected to ensure Even cooking of the food...

Page 14: ...n to start the clock Result The time is displayed whenever you are not using the microwave oven COOKING REHEATING The following procedure explains how to cook or reheat food ALWAYS check your cooking...

Page 15: ...ress START again 2 To stop completely Press the STOP ECO button Result The cooking stops If you wish to cancel the cooking settings press the STOP ECO button again You can cancel any setting before st...

Page 16: ...ate recommendations 1 Russian Menus Code Food Serving size Ingredients 1 Omlet 130 135 g Egg 3 pc Milk 30 ml Salt 2 g Instructions Whisk the egg with milk and salt pour out egg to plate Start cooking...

Page 17: ...ve oven Start cooking As soon as oven beeps turn it upside down and continue cooking process Code Food Serving size Ingredients 6 Pork neck with mustard sauce 250 g 1 Pork neck 150 g Carrot graded 20...

Page 18: ...owave and start cooking Separatley prepare sauce Cook egg and cut it in small dices Chop parsley and heat butter Mix all Ingrediens and put on top of ish Code Food Serving size Ingredients 12 Turkey s...

Page 19: ...bone and skin 200 250 g Salt 1 g Lemon 15 g squeeze juice Water 20 g Instructions Salmon steak season Put it on a plate and add water Put it into microwave and start cooking 2 Bakery Code Food Serving...

Page 20: ...centrate 650 ml and bay leaf Start cooking Code Food Serving size Ingredients 4 Chicken noodle soup 350 g Vermicelli 10 g Chicken ilet 50 g Carrot graded 15 g Onion julienned 10 g Chicken stock or wat...

Page 21: ...eaves into water Heat uncovered Leave it to stand in the oven Be careful while taking the cup out Strain 2 Mulled wine glintwein 150 200 ml Dry red wine 150 ml Orange 20 g Lemon 10 g Sugar 10 g Cinnam...

Page 22: ...to milk Heat uncovered Leave it to stand in the oven Be careful while taking the cup out 8 Hot chocolate 350 400 ml Dark chocolate 100 g Milk or cream 10 250 ml Water 1 2 table spoons Sugar to your ta...

Page 23: ...n Code Food Serving size g Directions 1 1 Broccoli 250 Rinse and clean fresh broccoli and prepare lorets Put them evenly into a glass bowl with lid Add 30 ml 2 tbsp water when cooking for 250 g Put bo...

Page 24: ...re standing time and add salt and herbs Stand for 2 5 minutes 2 Poultry Fish Code Food Serving size g Directions 2 1 Chicken breasts 250 Rinse pieces and put on a ceramic plate Cover with microwave cl...

Page 25: ...T FEATURE COOK The following table present Soften Melt programmes quantities standing times and appropriate recommendations Code Food Serving size Directions 1 Melting butter 50 g 100 g Cut butter int...

Page 26: ...power level of 180 W Refer to the section entitled Cooking Reheating on page 14 for further details Use only dishes that are microwave safe AUTO RAPID DEFROST SETTINGS The following table presents th...

Page 27: ...g out food USING THE DEODORISATION FEATURES Use this features after cooking odorous food or when there is a lot of smoke in the oven interior First clean the oven interior Press the Deodorisation butt...

Page 28: ...is marked microwave safe you do not need to worry The following table lists various types of cookware and indicates whether and how they should be used in a microwave oven Cookware Microwave safe Com...

Page 29: ...rowaves cause the molecules in the food to move rapidly The rapid movement of these molecules creates friction and the resulting heat cooks the food COOKING Cookware for microwave cooking Cookware mus...

Page 30: ...tanding and serving Stand for 2 3 minutes Pasta with Sauce Chilled 350 g 600 W 4 5 Instructions Put pasta e g spaghetti or egg noodles on a lat ceramic plate Cover with microwave cling ilm Stir before...

Page 31: ...cooking for an extended period of time After cooking for an extended period of time let the oven cool The cooling fan is not working Listen for the sound of the cooling fan Trying to operate the oven...

Page 32: ...perly Food residue is stuck between the door and oven interior Clean the oven and then open the door The oven does not heat The oven may not work too much food is being cooked or improper cookware is...

Page 33: ...here is no roller ring or the roller ring is not properly in place Install the roller ring and then try again The turn table drags while turning The roller ring is not properly in place there is too m...

Page 34: ...r 100 W 800 W IEC 705 Operating frequency 2450 MHz Magnetron OM75S 31 Cooling method Cooling fan motor Dimensions W x H x D Outside 489 x 275 x 356 mm ME83KRQ 1 489 x 275 x 360 mm ME83KRQ 2 489 x 275...

Page 35: ...05 TROUBLESHOOTING TECHNICAL SPECIFICATIONS MEMO MEMO ME83KRQW 1_BW_DE68 04285B 01_EN indd 35 2015 01 30 2 09 03...

Page 36: ...ZBEKISTAN 8 10 800 500 55 500 KYRGYZSTAN 8 10 800 500 55 500 TADJIKISTAN 8 10 800 500 55 500 MONGOLIA 7 495 363 17 00 BELARUS 810 800 500 55 500 MOLDOVA 0 800 614 40 UKRAINE 0 800 502 000 www samsung...

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